APA (7th ed.) Citation

Saadoun, J. H., Bertani, G., Levante, A., Vezzosi, F., Ricci, A., Bernini, V., & Lazzi, C. (2021). Fermentation of Agri-Food Waste: A Promising Route for the Production of Aroma Compounds. MDPI AG.

Chicago Style (17th ed.) Citation

Saadoun, Jasmine Hadj, Gaia Bertani, Alessia Levante, Fabio Vezzosi, Annalisa Ricci, Valentina Bernini, and Camilla Lazzi. Fermentation of Agri-Food Waste: A Promising Route for the Production of Aroma Compounds. MDPI AG, 2021.

MLA (9th ed.) Citation

Saadoun, Jasmine Hadj, et al. Fermentation of Agri-Food Waste: A Promising Route for the Production of Aroma Compounds. MDPI AG, 2021.