Characterization of genotypic variability associated to the phosphorus bioavailability in peanut (Arachis hypogaea L.)

In order to assess genotypic variability in some peanut genotypes depending on phosphorus availability, both effects of tri-calcium phosphate (TCP) and inoculation by Bradyrhizobium strain (BR) on morphological and physiological parameters were studied in five peanut genotypes (Arachis hypogaea L.),...

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Main Authors: Mohamed Kraimat, Samia Bissati
Format: Article
Language:English
Published: Elsevier 2017-06-01
Series:Annals of Agricultural Sciences
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S0570178317300040
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author Mohamed Kraimat
Samia Bissati
author_facet Mohamed Kraimat
Samia Bissati
author_sort Mohamed Kraimat
collection DOAJ
description In order to assess genotypic variability in some peanut genotypes depending on phosphorus availability, both effects of tri-calcium phosphate (TCP) and inoculation by Bradyrhizobium strain (BR) on morphological and physiological parameters were studied in five peanut genotypes (Arachis hypogaea L.), originated from two Algerian areas (Northern and Southern). The results obtained during the flowering stage of crop development, confirmed the positive effect of the contribution of tri-calcium phosphate (TCP) with Bradyrhizobium strains on the morphological characters (shoot biomass, root biomass, nodular biomass and leaf) and the physiological (nitrogenase activity, phosphorus absorption efficiency by roots (RPAE) and phosphorus use efficiency (PUE)) for the peanut genotypes cultivated in this experiment. Among five genotypes tested, it was noted that the Southern genotypes were more efficient to use TCP in the presence of Bradyrhizobium strain after a screening of these local genotypes, in particular, with phosphorus use efficiency (PUE) and shoot biomass production.
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spelling doaj.art-1b4a61fec7774c7abf58bd3c8a92c1c52022-12-21T23:20:53ZengElsevierAnnals of Agricultural Sciences0570-17832017-06-01621454910.1016/j.aoas.2017.01.004Characterization of genotypic variability associated to the phosphorus bioavailability in peanut (Arachis hypogaea L.)Mohamed Kraimat0Samia Bissati1Department of Biology, Faculty of Natural Sciences and Life, University of Ghardaia, B.P.455 Noumerate, Airport Road, Ghardaïa 47000, AlgeriaDepartment of Agronomy, Faculty of Natural Sciences and Life, Saharan Bioresources Laboratory, University of Kasdi Merbah, 1st November Avenue, Ouargla 30000, AlgeriaIn order to assess genotypic variability in some peanut genotypes depending on phosphorus availability, both effects of tri-calcium phosphate (TCP) and inoculation by Bradyrhizobium strain (BR) on morphological and physiological parameters were studied in five peanut genotypes (Arachis hypogaea L.), originated from two Algerian areas (Northern and Southern). The results obtained during the flowering stage of crop development, confirmed the positive effect of the contribution of tri-calcium phosphate (TCP) with Bradyrhizobium strains on the morphological characters (shoot biomass, root biomass, nodular biomass and leaf) and the physiological (nitrogenase activity, phosphorus absorption efficiency by roots (RPAE) and phosphorus use efficiency (PUE)) for the peanut genotypes cultivated in this experiment. Among five genotypes tested, it was noted that the Southern genotypes were more efficient to use TCP in the presence of Bradyrhizobium strain after a screening of these local genotypes, in particular, with phosphorus use efficiency (PUE) and shoot biomass production.http://www.sciencedirect.com/science/article/pii/S0570178317300040PhosphorusBioavailabilityEfficiencyBradyrhizobiumLeguminousPeanut
spellingShingle Mohamed Kraimat
Samia Bissati
Characterization of genotypic variability associated to the phosphorus bioavailability in peanut (Arachis hypogaea L.)
Annals of Agricultural Sciences
Phosphorus
Bioavailability
Efficiency
Bradyrhizobium
Leguminous
Peanut
title Characterization of genotypic variability associated to the phosphorus bioavailability in peanut (Arachis hypogaea L.)
title_full Characterization of genotypic variability associated to the phosphorus bioavailability in peanut (Arachis hypogaea L.)
title_fullStr Characterization of genotypic variability associated to the phosphorus bioavailability in peanut (Arachis hypogaea L.)
title_full_unstemmed Characterization of genotypic variability associated to the phosphorus bioavailability in peanut (Arachis hypogaea L.)
title_short Characterization of genotypic variability associated to the phosphorus bioavailability in peanut (Arachis hypogaea L.)
title_sort characterization of genotypic variability associated to the phosphorus bioavailability in peanut arachis hypogaea l
topic Phosphorus
Bioavailability
Efficiency
Bradyrhizobium
Leguminous
Peanut
url http://www.sciencedirect.com/science/article/pii/S0570178317300040
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