Effect of different dietary levels of plant protein on growth indexes of White Leg shrimp
The influence of different dietary levels of plant protein (30, 50 and 70%) on growth indices of White Leg Shrimp (Litopenaeus vannamei) fed with an original 38 percent protein was assessed and compared with that of the commercial shrimp diet. The average weight gain at the end of the culture period...
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| Format: | Article |
| Language: | fas |
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Iranian Fisheries Research Organization
2009-01-01
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| Series: | Majallah-i ̒Ilmī-i Shīlāt-i Īrān |
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| Online Access: | http://isfj.areo.ir/article_115282_en.html |
| _version_ | 1819181935090466816 |
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| author | R. Ghorbani; A. Matinfar; N. Samani; Gh. Faghih; R. Ghorbani |
| author_facet | R. Ghorbani; A. Matinfar; N. Samani; Gh. Faghih; R. Ghorbani |
| author_sort | R. Ghorbani; A. Matinfar; N. Samani; Gh. Faghih; R. Ghorbani |
| collection | DOAJ |
| description | The influence of different dietary levels of plant protein (30, 50 and 70%) on growth indices of White Leg Shrimp (Litopenaeus vannamei) fed with an original 38 percent protein was assessed and compared with that of the commercial shrimp diet. The average weight gain at the end of the culture period in treatment 1 (30% plant protein and 70% animal protein), was 5.89 plus or minus 0.06 grams, for treatment 2 (50% plant protein and 50% animal protein), was 6.22 plus or minus 0.25 grams, for treatment 3 (70% plant protein and 30% animal protein), was 6.19 plus or minus 0.24 grams and for the control treatment (20% plant protein and 80% animal protein), was 6.42 plus or minus 0.40 grams. Our study of the influence of experimental and control diets on growth indices including growth rate (GR), food conversion ratio (FCR), protein efficiency ratio (PER), specific growth rate (SGR), and average daily gain (ADG), demonstrated that the indices were better in the control compared to the treatmen..... |
| first_indexed | 2024-12-22T22:38:08Z |
| format | Article |
| id | doaj.art-1b5c9c82f65a4f7a9a785dce6edf2677 |
| institution | Directory Open Access Journal |
| issn | 1026-1354 2322-5998 |
| language | fas |
| last_indexed | 2024-12-22T22:38:08Z |
| publishDate | 2009-01-01 |
| publisher | Iranian Fisheries Research Organization |
| record_format | Article |
| series | Majallah-i ̒Ilmī-i Shīlāt-i Īrān |
| spelling | doaj.art-1b5c9c82f65a4f7a9a785dce6edf26772022-12-21T18:10:16ZfasIranian Fisheries Research OrganizationMajallah-i ̒Ilmī-i Shīlāt-i Īrān1026-13542322-59982009-01-011727988Effect of different dietary levels of plant protein on growth indexes of White Leg shrimpR. Ghorbani; A. Matinfar; N. Samani; Gh. Faghih; R. GhorbaniThe influence of different dietary levels of plant protein (30, 50 and 70%) on growth indices of White Leg Shrimp (Litopenaeus vannamei) fed with an original 38 percent protein was assessed and compared with that of the commercial shrimp diet. The average weight gain at the end of the culture period in treatment 1 (30% plant protein and 70% animal protein), was 5.89 plus or minus 0.06 grams, for treatment 2 (50% plant protein and 50% animal protein), was 6.22 plus or minus 0.25 grams, for treatment 3 (70% plant protein and 30% animal protein), was 6.19 plus or minus 0.24 grams and for the control treatment (20% plant protein and 80% animal protein), was 6.42 plus or minus 0.40 grams. Our study of the influence of experimental and control diets on growth indices including growth rate (GR), food conversion ratio (FCR), protein efficiency ratio (PER), specific growth rate (SGR), and average daily gain (ADG), demonstrated that the indices were better in the control compared to the treatmen.....http://isfj.areo.ir/article_115282_en.htmlplanttreatmentprotein |
| spellingShingle | R. Ghorbani; A. Matinfar; N. Samani; Gh. Faghih; R. Ghorbani Effect of different dietary levels of plant protein on growth indexes of White Leg shrimp Majallah-i ̒Ilmī-i Shīlāt-i Īrān plant treatment protein |
| title | Effect of different dietary levels of plant protein on growth indexes of White Leg shrimp |
| title_full | Effect of different dietary levels of plant protein on growth indexes of White Leg shrimp |
| title_fullStr | Effect of different dietary levels of plant protein on growth indexes of White Leg shrimp |
| title_full_unstemmed | Effect of different dietary levels of plant protein on growth indexes of White Leg shrimp |
| title_short | Effect of different dietary levels of plant protein on growth indexes of White Leg shrimp |
| title_sort | effect of different dietary levels of plant protein on growth indexes of white leg shrimp |
| topic | plant treatment protein |
| url | http://isfj.areo.ir/article_115282_en.html |
| work_keys_str_mv | AT rghorbaniamatinfarnsamanighfaghihrghorbani effectofdifferentdietarylevelsofplantproteinongrowthindexesofwhitelegshrimp |