Population sequencing enhances understanding of tea plant evolution
Tea is an important beverage crop with a large and heterozygous genome. Here, the authors assemble the genome of the cultivar Longjing 43 and conduct a population genetics study to reveal divergent selection for disease resistance and flavor between the two variety groups.
Main Authors: | Xinchao Wang, Hu Feng, Yuxiao Chang, Chunlei Ma, Liyuan Wang, Xinyuan Hao, A’lun Li, Hao Cheng, Lu Wang, Peng Cui, Jiqiang Jin, Xiaobo Wang, Kang Wei, Cheng Ai, Sheng Zhao, Zhichao Wu, Youyong Li, Benying Liu, Guo-Dong Wang, Liang Chen, Jue Ruan, Yajun Yang |
---|---|
Format: | Article |
Language: | English |
Published: |
Nature Portfolio
2020-09-01
|
Series: | Nature Communications |
Online Access: | https://doi.org/10.1038/s41467-020-18228-8 |
Similar Items
-
Transcriptome Analysis of an Anthracnose-Resistant Tea Plant Cultivar Reveals Genes Associated with Resistance to Colletotrichum camelliae.
by: Lu Wang, et al.
Published: (2016-01-01) -
Discovery of Plant Viruses From Tea Plant (Camellia sinensis (L.) O. Kuntze) by Metagenomic Sequencing
by: Xinyuan Hao, et al.
Published: (2018-09-01) -
Characteristics of Free Amino Acids (the Quality Chemical Components of Tea) under Spatial Heterogeneity of Different Nitrogen Forms in Tea (<i>Camellia sinensis</i>) Plants
by: Li Ruan, et al.
Published: (2019-01-01) -
Exogenous Activation of the Ethylene Signaling Pathway Enhances the Freezing Tolerance of Young Tea Shoots by Regulating the Plant’s Antioxidant System
by: Yao Chen, et al.
Published: (2023-08-01) -
Transcriptional analysis and histochemistry reveal that hypersensitive cell death and H2O2 have crucial roles in the resistance of tea plant (Camellia sinensis (L.) O. Kuntze) to anthracnose
by: Yuchun Wang, et al.
Published: (2018-04-01)