PREPARASI DAN KARAKTERISASI KITIN DARI KULIT UDANG PUTIH (Litophenaeus vannamei)
Chitin is one of the most abundant natural polysaccharides produced by many living organisms; it is usually found as a component of crustacean shells. In this paper, Chitin have been isolated from white shrimp (Litophenaeus vannamei). The preparation of chitin using chemical products to deproteinize...
Main Authors: | Mardiyah Kurniasih, Dian Windy Dwiasi |
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Format: | Article |
Language: | English |
Published: |
Jenderal Soedirman University
2007-11-01
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Series: | Molekul |
Subjects: | |
Online Access: | http://www.jmolekul.com/?download=2.2.79.pdf |
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