Synthetic Communities Increase Microbial Diversity and Productivity of Agave tequilana Plants in the Field

Agaves are plants native to North America that sustain life in arid and semiarid ecosystems. Previous studies revealed that cultivated plants of Agave tequilana had lower microbial diversity and functionality than wild Agave species. Here, we tested if synthetic communities (syncoms), based on micro...

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Main Authors: Víctor M. Flores-Núñez, David A. Camarena-Pozos, J. Daniel Chávez-González, Raúl Alcalde-Vázquez, M. Nélida Vázquez-Sánchez, Alan G. Hernández-Melgar, Jorge Xool-Tamayo, Aldo Moreno-Ulloa, Laila P. Partida Martínez
Format: Article
Language:English
Published: The American Phytopathological Society 2023-12-01
Series:Phytobiomes Journal
Subjects:
Online Access:https://apsjournals.apsnet.org/doi/10.1094/PBIOMES-01-23-0001-R
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author Víctor M. Flores-Núñez
David A. Camarena-Pozos
J. Daniel Chávez-González
Raúl Alcalde-Vázquez
M. Nélida Vázquez-Sánchez
Alan G. Hernández-Melgar
Jorge Xool-Tamayo
Aldo Moreno-Ulloa
Laila P. Partida Martínez
author_facet Víctor M. Flores-Núñez
David A. Camarena-Pozos
J. Daniel Chávez-González
Raúl Alcalde-Vázquez
M. Nélida Vázquez-Sánchez
Alan G. Hernández-Melgar
Jorge Xool-Tamayo
Aldo Moreno-Ulloa
Laila P. Partida Martínez
author_sort Víctor M. Flores-Núñez
collection DOAJ
description Agaves are plants native to North America that sustain life in arid and semiarid ecosystems. Previous studies revealed that cultivated plants of Agave tequilana had lower microbial diversity and functionality than wild Agave species. Here, we tested if synthetic communities (syncoms), based on microbial hubs or taxa with enriched microbial functions, could increase microbial diversity, plant health, and productivity in A. tequilana. We applied 10 syncoms to the phyllospheres of 6-month-old plants of A. tequilana in the field and monitored their development for 2 years. Amplicon sequencing of 16S-rRNA-V4 and ITS2 revealed that the inoculated syncoms played a negligible or minor role in the assembly of the prokaryotic and eukaryotic phyllospheric communities associated with A. tequilana, respectively. However, syncoms based on microbial hubs, particularly those observed in the phyllosphere associated with wild A. salmiana (PFCS), promoted microbial communities with higher alpha diversity. Some of these syncom-derived phyllospheric communities consumed a greater variety of carbon sources; had more complex co-occurrence networks; and increased the content of sugars (oBrix, a measure of productivity in agaves) in the stem and changed the leaf metabolome. Our work demonstrates that the application of syncoms formulated based on predicted microbe–microbe interactions and metagenomic analyses of microbial communities in cultivated and wild plant species represents an effective tool to improve the sustainability and productivity of crops in arid ecosystems. [Graphic: see text] Copyright © 2023 The Author(s). This is an open access article distributed under the CC BY-NC-ND 4.0 International license.
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spelling doaj.art-1c0062c744384a6099c64bbdbefa12052023-12-15T20:15:02ZengThe American Phytopathological SocietyPhytobiomes Journal2471-29062023-12-017443544810.1094/PBIOMES-01-23-0001-RSynthetic Communities Increase Microbial Diversity and Productivity of Agave tequilana Plants in the FieldVíctor M. Flores-Núñez0David A. Camarena-Pozos1J. Daniel Chávez-González2Raúl Alcalde-Vázquez3M. Nélida Vázquez-Sánchez4Alan G. Hernández-Melgar5Jorge Xool-Tamayo6Aldo Moreno-Ulloa7Laila P. Partida Martínez8Departamento de Ingeniería Genética, Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional (Cinvestav), Irapuato 36824, MéxicoDepartamento de Ingeniería Genética, Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional (Cinvestav), Irapuato 36824, MéxicoDepartamento de Ingeniería Genética, Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional (Cinvestav), Irapuato 36824, MéxicoDepartamento de Ingeniería Genética, Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional (Cinvestav), Irapuato 36824, MéxicoDepartamento de Ingeniería Genética, Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional (Cinvestav), Irapuato 36824, MéxicoDepartamento de Innovación Biomédica, Centro de Investigación Científica y de Educación Superior de Ensenada, Baja California (CICESE), Ensenada 22860, MéxicoDepartamento de Innovación Biomédica, Centro de Investigación Científica y de Educación Superior de Ensenada, Baja California (CICESE), Ensenada 22860, MéxicoDepartamento de Innovación Biomédica, Centro de Investigación Científica y de Educación Superior de Ensenada, Baja California (CICESE), Ensenada 22860, MéxicoDepartamento de Ingeniería Genética, Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional (Cinvestav), Irapuato 36824, MéxicoAgaves are plants native to North America that sustain life in arid and semiarid ecosystems. Previous studies revealed that cultivated plants of Agave tequilana had lower microbial diversity and functionality than wild Agave species. Here, we tested if synthetic communities (syncoms), based on microbial hubs or taxa with enriched microbial functions, could increase microbial diversity, plant health, and productivity in A. tequilana. We applied 10 syncoms to the phyllospheres of 6-month-old plants of A. tequilana in the field and monitored their development for 2 years. Amplicon sequencing of 16S-rRNA-V4 and ITS2 revealed that the inoculated syncoms played a negligible or minor role in the assembly of the prokaryotic and eukaryotic phyllospheric communities associated with A. tequilana, respectively. However, syncoms based on microbial hubs, particularly those observed in the phyllosphere associated with wild A. salmiana (PFCS), promoted microbial communities with higher alpha diversity. Some of these syncom-derived phyllospheric communities consumed a greater variety of carbon sources; had more complex co-occurrence networks; and increased the content of sugars (oBrix, a measure of productivity in agaves) in the stem and changed the leaf metabolome. Our work demonstrates that the application of syncoms formulated based on predicted microbe–microbe interactions and metagenomic analyses of microbial communities in cultivated and wild plant species represents an effective tool to improve the sustainability and productivity of crops in arid ecosystems. [Graphic: see text] Copyright © 2023 The Author(s). This is an open access article distributed under the CC BY-NC-ND 4.0 International license.https://apsjournals.apsnet.org/doi/10.1094/PBIOMES-01-23-0001-RAgave tequilanaagriculture microbiomephyllospheresyncoms
spellingShingle Víctor M. Flores-Núñez
David A. Camarena-Pozos
J. Daniel Chávez-González
Raúl Alcalde-Vázquez
M. Nélida Vázquez-Sánchez
Alan G. Hernández-Melgar
Jorge Xool-Tamayo
Aldo Moreno-Ulloa
Laila P. Partida Martínez
Synthetic Communities Increase Microbial Diversity and Productivity of Agave tequilana Plants in the Field
Phytobiomes Journal
Agave tequilana
agriculture microbiome
phyllosphere
syncoms
title Synthetic Communities Increase Microbial Diversity and Productivity of Agave tequilana Plants in the Field
title_full Synthetic Communities Increase Microbial Diversity and Productivity of Agave tequilana Plants in the Field
title_fullStr Synthetic Communities Increase Microbial Diversity and Productivity of Agave tequilana Plants in the Field
title_full_unstemmed Synthetic Communities Increase Microbial Diversity and Productivity of Agave tequilana Plants in the Field
title_short Synthetic Communities Increase Microbial Diversity and Productivity of Agave tequilana Plants in the Field
title_sort synthetic communities increase microbial diversity and productivity of agave tequilana plants in the field
topic Agave tequilana
agriculture microbiome
phyllosphere
syncoms
url https://apsjournals.apsnet.org/doi/10.1094/PBIOMES-01-23-0001-R
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