P3.5 URINARY PROTEOMICS AND VASCULAR PHENOTYPING IN A COHORT OF TYPE 2 DIABETIC PATIENTS AT HIGH CARDIOVASCULAR RISK

Bibliographic Details
Main Authors: G. Currie, M. Friar, C. Brown, J. Flynn, W. Mullen, H. Mischak, C. Delles
Format: Article
Language:English
Published: BMC 2014-11-01
Series:Artery Research
Online Access:https://www.atlantis-press.com/article/125929125/view
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author G. Currie
M. Friar
C. Brown
J. Flynn
W. Mullen
H. Mischak
C. Delles
author_facet G. Currie
M. Friar
C. Brown
J. Flynn
W. Mullen
H. Mischak
C. Delles
author_sort G. Currie
collection DOAJ
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issn 1876-4401
language English
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publishDate 2014-11-01
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spelling doaj.art-1c44c0e8fbb0443d8ec713ab5875bd5a2022-12-22T00:27:29ZengBMCArtery Research1876-44012014-11-018410.1016/j.artres.2014.09.116P3.5 URINARY PROTEOMICS AND VASCULAR PHENOTYPING IN A COHORT OF TYPE 2 DIABETIC PATIENTS AT HIGH CARDIOVASCULAR RISKG. CurrieM. FriarC. BrownJ. FlynnW. MullenH. MischakC. Delleshttps://www.atlantis-press.com/article/125929125/view
spellingShingle G. Currie
M. Friar
C. Brown
J. Flynn
W. Mullen
H. Mischak
C. Delles
P3.5 URINARY PROTEOMICS AND VASCULAR PHENOTYPING IN A COHORT OF TYPE 2 DIABETIC PATIENTS AT HIGH CARDIOVASCULAR RISK
Artery Research
title P3.5 URINARY PROTEOMICS AND VASCULAR PHENOTYPING IN A COHORT OF TYPE 2 DIABETIC PATIENTS AT HIGH CARDIOVASCULAR RISK
title_full P3.5 URINARY PROTEOMICS AND VASCULAR PHENOTYPING IN A COHORT OF TYPE 2 DIABETIC PATIENTS AT HIGH CARDIOVASCULAR RISK
title_fullStr P3.5 URINARY PROTEOMICS AND VASCULAR PHENOTYPING IN A COHORT OF TYPE 2 DIABETIC PATIENTS AT HIGH CARDIOVASCULAR RISK
title_full_unstemmed P3.5 URINARY PROTEOMICS AND VASCULAR PHENOTYPING IN A COHORT OF TYPE 2 DIABETIC PATIENTS AT HIGH CARDIOVASCULAR RISK
title_short P3.5 URINARY PROTEOMICS AND VASCULAR PHENOTYPING IN A COHORT OF TYPE 2 DIABETIC PATIENTS AT HIGH CARDIOVASCULAR RISK
title_sort p3 5 urinary proteomics and vascular phenotyping in a cohort of type 2 diabetic patients at high cardiovascular risk
url https://www.atlantis-press.com/article/125929125/view
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