Genomic analysis and biochemical profiling of an unaxenic strain of Synechococcus sp. isolated from the Peruvian Amazon Basin region

Cyanobacteria are diverse photosynthetic microorganisms able to produce a myriad of bioactive chemicals. To make possible the rational exploitation of these microorganisms, it is fundamental to know their metabolic capabilities and to have genomic resources. In this context, the main objective of th...

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Main Authors: Marianela Cobos, Ruth C. Condori, Miguel A. Grandez, Segundo L. Estela, Marjorie T. Del Aguila, Carlos G. Castro, Hicler N. Rodríguez, Jhon A. Vargas, Alvaro B. Tresierra, Luis A. Barriga, Jorge L. Marapara, Pedro M. Adrianzén, Roger Ruiz, Juan C. Castro
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-11-01
Series:Frontiers in Genetics
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Online Access:https://www.frontiersin.org/articles/10.3389/fgene.2022.973324/full
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author Marianela Cobos
Marianela Cobos
Marianela Cobos
Ruth C. Condori
Miguel A. Grandez
Segundo L. Estela
Marjorie T. Del Aguila
Marjorie T. Del Aguila
Carlos G. Castro
Carlos G. Castro
Hicler N. Rodríguez
Jhon A. Vargas
Jhon A. Vargas
Alvaro B. Tresierra
Luis A. Barriga
Jorge L. Marapara
Jorge L. Marapara
Pedro M. Adrianzén
Pedro M. Adrianzén
Roger Ruiz
Juan C. Castro
Juan C. Castro
author_facet Marianela Cobos
Marianela Cobos
Marianela Cobos
Ruth C. Condori
Miguel A. Grandez
Segundo L. Estela
Marjorie T. Del Aguila
Marjorie T. Del Aguila
Carlos G. Castro
Carlos G. Castro
Hicler N. Rodríguez
Jhon A. Vargas
Jhon A. Vargas
Alvaro B. Tresierra
Luis A. Barriga
Jorge L. Marapara
Jorge L. Marapara
Pedro M. Adrianzén
Pedro M. Adrianzén
Roger Ruiz
Juan C. Castro
Juan C. Castro
author_sort Marianela Cobos
collection DOAJ
description Cyanobacteria are diverse photosynthetic microorganisms able to produce a myriad of bioactive chemicals. To make possible the rational exploitation of these microorganisms, it is fundamental to know their metabolic capabilities and to have genomic resources. In this context, the main objective of this research was to determine the genome features and the biochemical profile of Synechococcus sp. UCP002. The cyanobacterium was isolated from the Peruvian Amazon Basin region and cultured in BG-11 medium. Growth parameters, genome features, and the biochemical profile of the cyanobacterium were determined using standardized methods. Synechococcus sp. UCP002 had a specific growth rate of 0.086 ± 0.008 μ and a doubling time of 8.08 ± 0.78 h. The complete genome of Synechococcus sp. UCP002 had a size of ∼3.53 Mb with a high coverage (∼200x), and its quality parameters were acceptable (completeness = 99.29%, complete and single-copy genes = 97.5%, and contamination = 0.35%). Additionally, the cyanobacterium had six plasmids ranging from 24 to 200 kbp. The annotated genome revealed ∼3,422 genes, ∼ 3,374 protein-coding genes (with ∼41.31% hypothetical protein-coding genes), two CRISPR Cas systems, and 61 non-coding RNAs. Both the genome and plasmids had the genes for prokaryotic defense systems. Additionally, the genome had genes coding the transcription factors of the metalloregulator ArsR/SmtB family, involved in sensing heavy metal pollution. The biochemical profile showed primary nutrients, essential amino acids, some essential fatty acids, pigments (e.g., all-trans-β-carotene, chlorophyll a, and phycocyanin), and phenolic compounds. In conclusion, Synechococcus sp. UCP002 shows biotechnological potential to produce human and animal nutrients and raw materials for biofuels and could be a new source of genes for synthetic biological applications.
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spelling doaj.art-1c4ed4f5d8794dff9cd465dc46642fd22022-12-22T03:36:31ZengFrontiers Media S.A.Frontiers in Genetics1664-80212022-11-011310.3389/fgene.2022.973324973324Genomic analysis and biochemical profiling of an unaxenic strain of Synechococcus sp. isolated from the Peruvian Amazon Basin regionMarianela Cobos0Marianela Cobos1Marianela Cobos2Ruth C. Condori3Miguel A. Grandez4Segundo L. Estela5Marjorie T. Del Aguila6Marjorie T. Del Aguila7Carlos G. Castro8Carlos G. Castro9Hicler N. Rodríguez10Jhon A. Vargas11Jhon A. Vargas12Alvaro B. Tresierra13Luis A. Barriga14Jorge L. Marapara15Jorge L. Marapara16Pedro M. Adrianzén17Pedro M. Adrianzén18Roger Ruiz19Juan C. Castro20Juan C. Castro21Laboratorio de Biotecnología y Bioenergética (LBB), Universidad Científica del Perú (UCP), Iquitos, PerúUnidad Especializada de Biotecnología, Centro de Investigación de Recursos Naturales de la UNAP (CIRNA), Universidad Nacional de la Amazonia Peruana (UNAP), Iquitos, PerúDepartamento Académico de Ciencias Biomédicas y Biotecnología, Facultad de Ciencias Biológicas, Universidad Nacional de la Amazonia Peruana (UNAP), Ciudad Universitaria de Zungarococha, Iquitos, PerúLaboratorio de Biotecnología y Bioenergética (LBB), Universidad Científica del Perú (UCP), Iquitos, PerúLaboratorio de Biotecnología y Bioenergética (LBB), Universidad Científica del Perú (UCP), Iquitos, PerúLaboratorio de Biotecnología y Bioenergética (LBB), Universidad Científica del Perú (UCP), Iquitos, PerúLaboratorio de Biotecnología y Bioenergética (LBB), Universidad Científica del Perú (UCP), Iquitos, PerúUnidad Especializada de Biotecnología, Centro de Investigación de Recursos Naturales de la UNAP (CIRNA), Universidad Nacional de la Amazonia Peruana (UNAP), Iquitos, PerúLaboratorio de Biotecnología y Bioenergética (LBB), Universidad Científica del Perú (UCP), Iquitos, PerúUnidad Especializada de Biotecnología, Centro de Investigación de Recursos Naturales de la UNAP (CIRNA), Universidad Nacional de la Amazonia Peruana (UNAP), Iquitos, PerúUnidad Especializada de Biotecnología, Centro de Investigación de Recursos Naturales de la UNAP (CIRNA), Universidad Nacional de la Amazonia Peruana (UNAP), Iquitos, PerúUnidad Especializada de Biotecnología, Centro de Investigación de Recursos Naturales de la UNAP (CIRNA), Universidad Nacional de la Amazonia Peruana (UNAP), Iquitos, PerúInstituto de Física de São Carlos, Universidade de São Paulo, São Carlos, BrazilLaboratorio de Biotecnología y Bioenergética (LBB), Universidad Científica del Perú (UCP), Iquitos, PerúLaboratorio de Biotecnología y Bioenergética (LBB), Universidad Científica del Perú (UCP), Iquitos, PerúUnidad Especializada de Biotecnología, Centro de Investigación de Recursos Naturales de la UNAP (CIRNA), Universidad Nacional de la Amazonia Peruana (UNAP), Iquitos, PerúDepartamento Académico de Ciencias Biomédicas y Biotecnología, Facultad de Ciencias Biológicas, Universidad Nacional de la Amazonia Peruana (UNAP), Ciudad Universitaria de Zungarococha, Iquitos, PerúUnidad Especializada de Biotecnología, Centro de Investigación de Recursos Naturales de la UNAP (CIRNA), Universidad Nacional de la Amazonia Peruana (UNAP), Iquitos, PerúDepartamento Académico de Ciencias Biomédicas y Biotecnología, Facultad de Ciencias Biológicas, Universidad Nacional de la Amazonia Peruana (UNAP), Ciudad Universitaria de Zungarococha, Iquitos, PerúFacultad de Industrias Alimentarias, Universidad Nacional de la Amazonia Peruana (UNAP), Ciudad Universitaria de Zungarococha Iquitos, Iquitos, PerúUnidad Especializada de Biotecnología, Centro de Investigación de Recursos Naturales de la UNAP (CIRNA), Universidad Nacional de la Amazonia Peruana (UNAP), Iquitos, PerúDepartamento Académico de Ciencias Biomédicas y Biotecnología, Facultad de Ciencias Biológicas, Universidad Nacional de la Amazonia Peruana (UNAP), Ciudad Universitaria de Zungarococha, Iquitos, PerúCyanobacteria are diverse photosynthetic microorganisms able to produce a myriad of bioactive chemicals. To make possible the rational exploitation of these microorganisms, it is fundamental to know their metabolic capabilities and to have genomic resources. In this context, the main objective of this research was to determine the genome features and the biochemical profile of Synechococcus sp. UCP002. The cyanobacterium was isolated from the Peruvian Amazon Basin region and cultured in BG-11 medium. Growth parameters, genome features, and the biochemical profile of the cyanobacterium were determined using standardized methods. Synechococcus sp. UCP002 had a specific growth rate of 0.086 ± 0.008 μ and a doubling time of 8.08 ± 0.78 h. The complete genome of Synechococcus sp. UCP002 had a size of ∼3.53 Mb with a high coverage (∼200x), and its quality parameters were acceptable (completeness = 99.29%, complete and single-copy genes = 97.5%, and contamination = 0.35%). Additionally, the cyanobacterium had six plasmids ranging from 24 to 200 kbp. The annotated genome revealed ∼3,422 genes, ∼ 3,374 protein-coding genes (with ∼41.31% hypothetical protein-coding genes), two CRISPR Cas systems, and 61 non-coding RNAs. Both the genome and plasmids had the genes for prokaryotic defense systems. Additionally, the genome had genes coding the transcription factors of the metalloregulator ArsR/SmtB family, involved in sensing heavy metal pollution. The biochemical profile showed primary nutrients, essential amino acids, some essential fatty acids, pigments (e.g., all-trans-β-carotene, chlorophyll a, and phycocyanin), and phenolic compounds. In conclusion, Synechococcus sp. UCP002 shows biotechnological potential to produce human and animal nutrients and raw materials for biofuels and could be a new source of genes for synthetic biological applications.https://www.frontiersin.org/articles/10.3389/fgene.2022.973324/fullbiotechnological exploitationcyanobacteriagenome analysismicrobial biodiversitynutraceuticalsbiochemical analysis
spellingShingle Marianela Cobos
Marianela Cobos
Marianela Cobos
Ruth C. Condori
Miguel A. Grandez
Segundo L. Estela
Marjorie T. Del Aguila
Marjorie T. Del Aguila
Carlos G. Castro
Carlos G. Castro
Hicler N. Rodríguez
Jhon A. Vargas
Jhon A. Vargas
Alvaro B. Tresierra
Luis A. Barriga
Jorge L. Marapara
Jorge L. Marapara
Pedro M. Adrianzén
Pedro M. Adrianzén
Roger Ruiz
Juan C. Castro
Juan C. Castro
Genomic analysis and biochemical profiling of an unaxenic strain of Synechococcus sp. isolated from the Peruvian Amazon Basin region
Frontiers in Genetics
biotechnological exploitation
cyanobacteria
genome analysis
microbial biodiversity
nutraceuticals
biochemical analysis
title Genomic analysis and biochemical profiling of an unaxenic strain of Synechococcus sp. isolated from the Peruvian Amazon Basin region
title_full Genomic analysis and biochemical profiling of an unaxenic strain of Synechococcus sp. isolated from the Peruvian Amazon Basin region
title_fullStr Genomic analysis and biochemical profiling of an unaxenic strain of Synechococcus sp. isolated from the Peruvian Amazon Basin region
title_full_unstemmed Genomic analysis and biochemical profiling of an unaxenic strain of Synechococcus sp. isolated from the Peruvian Amazon Basin region
title_short Genomic analysis and biochemical profiling of an unaxenic strain of Synechococcus sp. isolated from the Peruvian Amazon Basin region
title_sort genomic analysis and biochemical profiling of an unaxenic strain of synechococcus sp isolated from the peruvian amazon basin region
topic biotechnological exploitation
cyanobacteria
genome analysis
microbial biodiversity
nutraceuticals
biochemical analysis
url https://www.frontiersin.org/articles/10.3389/fgene.2022.973324/full
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