Chronic diseases and emotional disorders are associated with low perception of quality of life in food insecurity/security
Understanding individual perception of Quality of Life (QoL) can help combat social and health inequalities. We aimed to identify factors associated with Low Perceived Quality of Life (LPQoL) in 295 adults and older adults with food security and food insecurity, in the city of Natal, Brazil. A cross...
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Format: | Article |
Language: | English |
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Frontiers Media S.A.
2022-07-01
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Series: | Frontiers in Public Health |
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Online Access: | https://www.frontiersin.org/articles/10.3389/fpubh.2022.893601/full |
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author | Nila Patrícia Freire Pequeno Nila Patrícia Freire Pequeno Natália Louise de Araújo Cabral Natália Louise de Araújo Cabral Ângelo Giuseppe Roncalli Costa Oliveira Sandra Patrícia Crispim Cecília Rocha Dirce Maria Marchioni Severina Carla Vieira Cunha Lima Clélia de Oliveira Lyra Clélia de Oliveira Lyra |
author_facet | Nila Patrícia Freire Pequeno Nila Patrícia Freire Pequeno Natália Louise de Araújo Cabral Natália Louise de Araújo Cabral Ângelo Giuseppe Roncalli Costa Oliveira Sandra Patrícia Crispim Cecília Rocha Dirce Maria Marchioni Severina Carla Vieira Cunha Lima Clélia de Oliveira Lyra Clélia de Oliveira Lyra |
author_sort | Nila Patrícia Freire Pequeno |
collection | DOAJ |
description | Understanding individual perception of Quality of Life (QoL) can help combat social and health inequalities. We aimed to identify factors associated with Low Perceived Quality of Life (LPQoL) in 295 adults and older adults with food security and food insecurity, in the city of Natal, Brazil. A cross-sectional study was conducted from June to December 2019, with collection of data on socioeconomic demographic status, lifestyle information, non-communicable diseases (NCDs) and risk factors, emotional disorders, food (in) security and quality of life. To assess food insecurity, the Brazilian Scale of Food Insecurity—EBIA was used, and the WHOQOL-Bref questionnaire was used to assess quality of life. Poisson's Regression was used to verify associations between variables and LPQoL, stratifying the sample into food secure (FS) and food insecure (FI) groups. In the FI group, being overweight, older adult, having no partner, drinking alcoholic beverages twice a week or more, and not having daily availability of water were associated with LPQoL, and in the FS group, having diabetes, monthly family income in the 1st and 2nd tertiles, and never having studied was associated with LPQoL. Reporting emotional disorders and sleeping < 7 h/day were associated with LPQoL in both FI and FS groups. LPQoL was associated with the occurrence of NCDs and risk factors, and emotional disorders, regardless of the food security measure. However, the lack of adequate access to water highlights the social vulnerability of the FI group. |
first_indexed | 2024-12-12T01:23:26Z |
format | Article |
id | doaj.art-1c6fc800ced245848f41eed92671d65c |
institution | Directory Open Access Journal |
issn | 2296-2565 |
language | English |
last_indexed | 2024-12-12T01:23:26Z |
publishDate | 2022-07-01 |
publisher | Frontiers Media S.A. |
record_format | Article |
series | Frontiers in Public Health |
spelling | doaj.art-1c6fc800ced245848f41eed92671d65c2022-12-22T00:43:09ZengFrontiers Media S.A.Frontiers in Public Health2296-25652022-07-011010.3389/fpubh.2022.893601893601Chronic diseases and emotional disorders are associated with low perception of quality of life in food insecurity/securityNila Patrícia Freire Pequeno0Nila Patrícia Freire Pequeno1Natália Louise de Araújo Cabral2Natália Louise de Araújo Cabral3Ângelo Giuseppe Roncalli Costa Oliveira4Sandra Patrícia Crispim5Cecília Rocha6Dirce Maria Marchioni7Severina Carla Vieira Cunha Lima8Clélia de Oliveira Lyra9Clélia de Oliveira Lyra10Postgraduate Program in Public Health, Federal University of Rio Grande do Norte, Natal, BrazilDepartment of Nutrition, Federal University of Rio Grande do Norte, Natal, BrazilPostgraduate Program in Public Health, Federal University of Rio Grande do Norte, Natal, BrazilFederal Institute of Education, Science and Technology of Sertão Pernambucano, Petrolina, BrazilPostgraduate Program in Public Health, Federal University of Rio Grande do Norte, Natal, BrazilDepartment of Nutrition, Federal University of Paraná, Curitiba, BrazilSchool of Nutrition, Centre for Studies in Food Security, Ryerson University, Toronto, ON, CanadaDepartment of Nutrition, School of Public Health, University of São Paulo, São Paulo, BrazilDepartment of Nutrition, Federal University of Rio Grande do Norte, Natal, BrazilPostgraduate Program in Public Health, Federal University of Rio Grande do Norte, Natal, BrazilDepartment of Nutrition, Federal University of Rio Grande do Norte, Natal, BrazilUnderstanding individual perception of Quality of Life (QoL) can help combat social and health inequalities. We aimed to identify factors associated with Low Perceived Quality of Life (LPQoL) in 295 adults and older adults with food security and food insecurity, in the city of Natal, Brazil. A cross-sectional study was conducted from June to December 2019, with collection of data on socioeconomic demographic status, lifestyle information, non-communicable diseases (NCDs) and risk factors, emotional disorders, food (in) security and quality of life. To assess food insecurity, the Brazilian Scale of Food Insecurity—EBIA was used, and the WHOQOL-Bref questionnaire was used to assess quality of life. Poisson's Regression was used to verify associations between variables and LPQoL, stratifying the sample into food secure (FS) and food insecure (FI) groups. In the FI group, being overweight, older adult, having no partner, drinking alcoholic beverages twice a week or more, and not having daily availability of water were associated with LPQoL, and in the FS group, having diabetes, monthly family income in the 1st and 2nd tertiles, and never having studied was associated with LPQoL. Reporting emotional disorders and sleeping < 7 h/day were associated with LPQoL in both FI and FS groups. LPQoL was associated with the occurrence of NCDs and risk factors, and emotional disorders, regardless of the food security measure. However, the lack of adequate access to water highlights the social vulnerability of the FI group.https://www.frontiersin.org/articles/10.3389/fpubh.2022.893601/fullfood securityquality of lifechronic diseaseemotional disordersdepressionadults |
spellingShingle | Nila Patrícia Freire Pequeno Nila Patrícia Freire Pequeno Natália Louise de Araújo Cabral Natália Louise de Araújo Cabral Ângelo Giuseppe Roncalli Costa Oliveira Sandra Patrícia Crispim Cecília Rocha Dirce Maria Marchioni Severina Carla Vieira Cunha Lima Clélia de Oliveira Lyra Clélia de Oliveira Lyra Chronic diseases and emotional disorders are associated with low perception of quality of life in food insecurity/security Frontiers in Public Health food security quality of life chronic disease emotional disorders depression adults |
title | Chronic diseases and emotional disorders are associated with low perception of quality of life in food insecurity/security |
title_full | Chronic diseases and emotional disorders are associated with low perception of quality of life in food insecurity/security |
title_fullStr | Chronic diseases and emotional disorders are associated with low perception of quality of life in food insecurity/security |
title_full_unstemmed | Chronic diseases and emotional disorders are associated with low perception of quality of life in food insecurity/security |
title_short | Chronic diseases and emotional disorders are associated with low perception of quality of life in food insecurity/security |
title_sort | chronic diseases and emotional disorders are associated with low perception of quality of life in food insecurity security |
topic | food security quality of life chronic disease emotional disorders depression adults |
url | https://www.frontiersin.org/articles/10.3389/fpubh.2022.893601/full |
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