Nutrition profile of the Sea of Marmara between years 2010 and 2013
In order to determine the nutrition load in the Sea of Marmara, sampling was realized on appointed 25 stations, at standard vertical sections from the surface to the deepest point of the station, bi-annually between 2010 and 2013. NO2–N, NO3–N, NH4–N, and PO4–P were analysed from unfiltered water sa...
Main Authors: | Bahattin Yalcin, Umut Emre Yılmaz, Mehmet Levent Artüz |
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Format: | Article |
Language: | English |
Published: |
Turkish Chemical Society
2016-10-01
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Series: | Journal of the Turkish Chemical Society, Section A: Chemistry |
Online Access: | http://dergipark.gov.tr/jotcsa/issue/27291/287325?publisher=turchemsoc |
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