Phenylalanine Ammonia-Lyase-Mediated Differential Response of Tomato (<i>Solanum lycopersicum</i> L.) Cultivars with Different Stress Tolerance to Treatment with Low-Molecular-Weight Chitosan

The latest research has shown that chitosan acts as a growth stimulator and elicitor in plants, including resistance to biotic and abiotic factors. However, increasing concentrations could possibly make chitosan a source of stress for plants. In this study, we investigated the effect of low-molecula...

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Main Authors: Tatiana A. Timofeeva, Anastasiya N. Bubnova, Balzhima T. Shagdarova, Valery P. Varlamov, Anastasiya M. Kamionskaya
Format: Article
Language:English
Published: MDPI AG 2024-02-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/14/2/386
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author Tatiana A. Timofeeva
Anastasiya N. Bubnova
Balzhima T. Shagdarova
Valery P. Varlamov
Anastasiya M. Kamionskaya
author_facet Tatiana A. Timofeeva
Anastasiya N. Bubnova
Balzhima T. Shagdarova
Valery P. Varlamov
Anastasiya M. Kamionskaya
author_sort Tatiana A. Timofeeva
collection DOAJ
description The latest research has shown that chitosan acts as a growth stimulator and elicitor in plants, including resistance to biotic and abiotic factors. However, increasing concentrations could possibly make chitosan a source of stress for plants. In this study, we investigated the effect of low-molecular-weight chitosan hydrolysate on the root development of tomato (<i>Solanum lycoperscum</i>) cultivars Red Cherry, Lel, and Tytan. The growth rate change, together with total phenolic content, phenylalanine ammonia-lyase (PAL) activity, and gene expression, were studied in relation to tomatoes. High concentrations of chitosan negatively affect the growth of tomato seedlings and contribute to changes in the tropism of the seedling roots. After the addition of chitosan hydrolysate, the PAL activity and the total phenolic content decreased 24 h later. PAL is a key enzyme in the biosynthesis of many plant stress factors. An analysis of the tomato PAL gene family was carried out. The <i>SlPAL</i> gene expression in the seedlings of cv. Cherry increased 1.5 times after 48 h, while in cv. Lel, the expression stably decreased in the presence of chitosan. The obtained results are supposed to aid our understanding of the mechanisms underlying the effects of chitosan on plant development and further its successful application in agriculture as well as in research on plant stress.
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spelling doaj.art-1c8fb9e1d2914a26b2dbf831b9cb61f42024-02-23T15:04:22ZengMDPI AGAgronomy2073-43952024-02-0114238610.3390/agronomy14020386Phenylalanine Ammonia-Lyase-Mediated Differential Response of Tomato (<i>Solanum lycopersicum</i> L.) Cultivars with Different Stress Tolerance to Treatment with Low-Molecular-Weight ChitosanTatiana A. Timofeeva0Anastasiya N. Bubnova1Balzhima T. Shagdarova2Valery P. Varlamov3Anastasiya M. Kamionskaya4Federal State Institution Federal Research Centre, Fundamentals of Biotechnology of the Russian Academy of Sciences, 119991 Moscow, RussiaFederal State Institution Federal Research Centre, Fundamentals of Biotechnology of the Russian Academy of Sciences, 119991 Moscow, RussiaFederal State Institution Federal Research Centre, Fundamentals of Biotechnology of the Russian Academy of Sciences, 119991 Moscow, RussiaFederal State Institution Federal Research Centre, Fundamentals of Biotechnology of the Russian Academy of Sciences, 119991 Moscow, RussiaFederal State Institution Federal Research Centre, Fundamentals of Biotechnology of the Russian Academy of Sciences, 119991 Moscow, RussiaThe latest research has shown that chitosan acts as a growth stimulator and elicitor in plants, including resistance to biotic and abiotic factors. However, increasing concentrations could possibly make chitosan a source of stress for plants. In this study, we investigated the effect of low-molecular-weight chitosan hydrolysate on the root development of tomato (<i>Solanum lycoperscum</i>) cultivars Red Cherry, Lel, and Tytan. The growth rate change, together with total phenolic content, phenylalanine ammonia-lyase (PAL) activity, and gene expression, were studied in relation to tomatoes. High concentrations of chitosan negatively affect the growth of tomato seedlings and contribute to changes in the tropism of the seedling roots. After the addition of chitosan hydrolysate, the PAL activity and the total phenolic content decreased 24 h later. PAL is a key enzyme in the biosynthesis of many plant stress factors. An analysis of the tomato PAL gene family was carried out. The <i>SlPAL</i> gene expression in the seedlings of cv. Cherry increased 1.5 times after 48 h, while in cv. Lel, the expression stably decreased in the presence of chitosan. The obtained results are supposed to aid our understanding of the mechanisms underlying the effects of chitosan on plant development and further its successful application in agriculture as well as in research on plant stress.https://www.mdpi.com/2073-4395/14/2/386<i>Solanum lycopersicum</i>chitosan hydrolysatephenylalanine ammonia-lyase<i>PAL</i> gene family
spellingShingle Tatiana A. Timofeeva
Anastasiya N. Bubnova
Balzhima T. Shagdarova
Valery P. Varlamov
Anastasiya M. Kamionskaya
Phenylalanine Ammonia-Lyase-Mediated Differential Response of Tomato (<i>Solanum lycopersicum</i> L.) Cultivars with Different Stress Tolerance to Treatment with Low-Molecular-Weight Chitosan
Agronomy
<i>Solanum lycopersicum</i>
chitosan hydrolysate
phenylalanine ammonia-lyase
<i>PAL</i> gene family
title Phenylalanine Ammonia-Lyase-Mediated Differential Response of Tomato (<i>Solanum lycopersicum</i> L.) Cultivars with Different Stress Tolerance to Treatment with Low-Molecular-Weight Chitosan
title_full Phenylalanine Ammonia-Lyase-Mediated Differential Response of Tomato (<i>Solanum lycopersicum</i> L.) Cultivars with Different Stress Tolerance to Treatment with Low-Molecular-Weight Chitosan
title_fullStr Phenylalanine Ammonia-Lyase-Mediated Differential Response of Tomato (<i>Solanum lycopersicum</i> L.) Cultivars with Different Stress Tolerance to Treatment with Low-Molecular-Weight Chitosan
title_full_unstemmed Phenylalanine Ammonia-Lyase-Mediated Differential Response of Tomato (<i>Solanum lycopersicum</i> L.) Cultivars with Different Stress Tolerance to Treatment with Low-Molecular-Weight Chitosan
title_short Phenylalanine Ammonia-Lyase-Mediated Differential Response of Tomato (<i>Solanum lycopersicum</i> L.) Cultivars with Different Stress Tolerance to Treatment with Low-Molecular-Weight Chitosan
title_sort phenylalanine ammonia lyase mediated differential response of tomato i solanum lycopersicum i l cultivars with different stress tolerance to treatment with low molecular weight chitosan
topic <i>Solanum lycopersicum</i>
chitosan hydrolysate
phenylalanine ammonia-lyase
<i>PAL</i> gene family
url https://www.mdpi.com/2073-4395/14/2/386
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