The CYP707A Gene Family in Strawberry (Fragaria × ananassa)

The CYP707A Gene Family in Strawberry (Fragaria × ananassa)

Abstract Abscisic acid (ABA) is a plant hormone that plays several roles in plant development. The de novo synthesis and the reversible inactivation of ABA have been largely described in the literature; however, the degradation of ABA, promoted by the enzymes Abscisic Acid 8'-Hydroxylase, encod...

Full description

Bibliographic Details
Main Authors:	Hugo Carlos Bolzon Gonzalez, Vanessa Galli
Format:	Article
Language:	English
Published:	Instituto de Tecnologia do Paraná (Tecpar) 2021-05-01
Series:	Brazilian Archives of Biology and Technology
Subjects:	gene identification phylogenetic analysis stress response non-climacteric fruits abscisic acid
Online Access:	http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132021000100208&tlng=en

Similar Items

Continuous Exposure to Ethylene Differentially Affects Senescence in Receptacle and Achene Tissues in Strawberry Fruit
by: Roberta Tosetti, et al.
Published: (2020-03-01)

Azacytidine arrests ripening in cultivated strawberry (Fragaria × ananassa) by repressing key genes and altering hormone contents
by: Félix Juan Martínez-Rivas, et al.
Published: (2022-06-01)

Genome-wide analysis of the invertase genes in strawberry (Fragaria×ananassa)
by: Hua-zhao YUAN, et al.
Published: (2021-10-01)

Phylogenetic relationships and characterization of the complete chloroplast genome of strawberry, Fragaria x ananassa (Rosaceae: Fragaria)
by: Jing Huang, et al.
Published: (2019-01-01)

ABA Biosynthesis- and Signaling-Related Gene Expression Differences between Sweet Cherry Fruits Suggest Attenuation of ABA Pathway in Bicolored Cultivars
by: Orlando Acevedo, et al.
Published: (2023-06-01)

Effect of drip irrigation, fertigation and mulching on fruit quality of strawberry (Fragaria × ananassa)
by: SARVPRIYA SINGH, et al.
Published: (2020-06-01)

The Use of Interactions Between Microorganisms in Strawberry Cultivation (Fragaria x ananassa Duch.)
by: Magdalena Drobek, et al.
Published: (2021-11-01)

Genomic Selection for F1 Hybrid Breeding in Strawberry (Fragaria × ananassa)
by: Eiji Yamamoto, et al.
Published: (2021-03-01)

Isolation of fecal Escherichia coli from fresh strawberries (fragaria ananassa) in Iran
by: Nasrin Hamidian, et al.
Published: (2022-10-01)

Pysicochemical properties and application of edible coatings in strawberry Fragaria x Ananassa) preservation
by: Sandra Gabriela Barrazueta Rojas, et al.
Published: (2018-09-01)

Transcriptome profiling by RNA-Seq reveals differentially expressed genes related to fruit development and ripening characteristics in strawberries (Fragaria × ananassa)
by: Panpan Hu, et al.
Published: (2018-06-01)

The transcriptional landscape of cultivated strawberry (Fragaria×ananassa) and its diploid ancestor (Fragaria vesca) during fruit development
by: Yong-ping LI, et al.
Published: (2021-06-01)

Calcium nutrient solutions in fertirrigation of strawberry (Fragaria x ananassa Duch.), cultivar ‘Albion’
by: Juan Eduardo León Ruíz, et al.
Published: (2022-01-01)

A Development-Associated Decrease in Osmotic Potential Contributes to Fruit Ripening Initiation in Strawberry (Fragaria ananassa)
by: Kenan Jia, et al.
Published: (2020-07-01)

Quality consumption of strawberries (Fragaria ananassa)
by: Sergio Carballo, et al.
Published: (2011-04-01)

Influence of superabsorbent polymers on the chemical composition of strawberry (Fragaria × ananassa Duch.) and biological activity in the soil
by: Mikiciuk Grzegorz, et al.
Published: (2015-06-01)

Quantitative assessment of the morphogenetic efficiency in strawberry Fragaria × ananassa Duch
by: Żebrowska Jadwiga, et al.
Published: (2009-12-01)

Identification and Expression Analysis of GRAS Transcription Factors to Elucidate Candidate Genes Related to Stolons, Fruit Ripening and Abiotic Stresses in Woodland Strawberry (<i>Fragaria vesca</i>)
by: Hong Chen, et al.
Published: (2019-09-01)

EVALUATION OF STRAWBERRY (FRAGARIA × ANANASSA DUCH.) CULTIVARS FOR MORPHOLOGICAL AND PHYSICO-CHEMICAL PARAMETERS IN SUBTROPICAL CLIMATE
by: M. M. Aziz, et al.
Published: (2018-12-01)

Importance of FaWRKY71 in Strawberry (<i>Fragaria × ananassa</i>) Fruit Ripening
by: Maolan Yue, et al.
Published: (2022-10-01)

Transcript analyses reveal a comprehensive role of abscisic acid in modulating fruit ripening in Chinese jujube
by: Zhong Zhang, et al.
Published: (2019-05-01)

Bioecological peculiarities of mid-ripening varieties of strawberry (Fragaria ananassa Duch.) in the northern part of the Forest-Steppe zone of Ukraine
by: В. В. Павлюк, et al.
Published: (2016-05-01)

Study of shoot multiplication of strawberry (Fragaria ananassa)
by: Nayem Zobayer
Published: (2011-12-01)

The influence of pollen viability on seed set and fruit mass in strawberry (fragaria x ananassa duch.)
by: Elżbieta Kaczmarska, et al.
Published: (2012-12-01)

Comparison of the Effect of 1-MCP and Low-Pressure Air on Shelflife of Strawberry Fruit (Fragaria ananassa cv. Camarossa)
by: B. Modares, et al.
Published: (2013-10-01)

Gibberellic Acid Modifies the Transcript Abundance of ABA Pathway Orthologs and Modulates Sweet Cherry (<i>Prunus avium</i>) Fruit Ripening in Early- and Mid-Season Varieties
by: Nathalie Kuhn, et al.
Published: (2020-12-01)

Genetic Analysis of Methyl Anthranilate, Mesifurane, Linalool, and Other Flavor Compounds in Cultivated Strawberry (Fragaria × ananassa)
by: Christopher R. Barbey, et al.
Published: (2021-05-01)

The Effect of Arginine on some Biochemical Attributes Strawberry Fruit (Fragaria× ananassa cv. Albion) under Deficit Fertigation
by: S. Maslahati fard, et al.
Published: (2023-05-01)

Genome-Wide Identification of the 1-Aminocyclopropane-1-carboxylic Acid Synthase (<i>ACS</i>) Genes and Their Possible Role in Sand Pear (<i>Pyrus pyrifolia</i>) Fruit Ripening
by: Jing-Guo Zhang, et al.
Published: (2021-10-01)

A FERONIA-Like Receptor Kinase Regulates Strawberry (Fragaria × ananassa) Fruit Ripening and Quality Formation
by: Meiru Jia, et al.
Published: (2017-06-01)

Pre-harvest Application of Chitosan with Carvacrol on Biochemical, Qualitative and Shelf Life Characteristics of Strawberry (Fragaria × ananassa Duch)
by: Z. Ghasemi Arshad, et al.
Published: (2023-12-01)

Assessment of the Aim Characteristics of Strawberry <i>(Fragaria × Ananassa)</i> Cultivars in Estonia by Using the K-Means Clustering Method
by: Natallia Klakotskaya, et al.
Published: (2023-01-01)

Genome-wide analysis and functional validation reveal the role of late embryogenesis abundant genes in strawberry (Fragaria × ananassa) fruit ripening
by: Yuanxiu Lin, et al.
Published: (2024-03-01)

Editorial: Hormonal Regulation of Non-climacteric Fruit Development and Maturation
by: Vanessa Galli, et al.
Published: (2021-05-01)

Comparison of Immersion Time between Strawberry (Fragaria x ananassa) Juice and 35% Carbamide Peroxide on Tooth Discoloration
by: Sartika Puspita, et al.
Published: (2018-02-01)

Advances in genomics and genome editing for improving strawberry (Fragaria ×ananassa)
by: Kaitlyn Vondracek, et al.
Published: (2024-04-01)

MICROPROPAGATION OF STRAWBERRY (Fragaria × ananassa Duch.) ON CHEMICALLY STERILIZED MEDIA
by: Aleksandra Siekierzyńska Siekierzyńska, et al.
Published: (2018-06-01)

INBREEDING DEPRESSION FOR YIELD AND YIELD COMPONENTS IN Fragaria × ananassa Duch.
by: Elżbieta Kaczmarska
Published: (2012-02-01)

Selenium Biofortification in Fragaria × ananassa: Implications on Strawberry Fruits Quality, Content of Bioactive Health Beneficial Compounds and Metabolomic Profile
by: Tanja Mimmo, et al.
Published: (2017-11-01)

Maturation stages of fruit development and physiological seed quality in Physalis peruviana
by: Cesar Augustu Gasparetto Sbrussi, et al.