Nutritional Management of Thyroiditis of Hashimoto
Since the thyroid gland is one of the organs most affected by autoimmune processes, many patients with thyroiditis of Hashimoto (TH) seek medical advice on lifestyle variance and dietary modifications to improve and maintain their hyroid function. In this review, we aim to present and discuss some c...
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MDPI AG
2022-05-01
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Online Access: | https://www.mdpi.com/1422-0067/23/9/5144 |
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author | Yana Danailova Tsvetelina Velikova Georgi Nikolaev Zorka Mitova Alexander Shinkov Hristo Gagov Rossitza Konakchieva |
author_facet | Yana Danailova Tsvetelina Velikova Georgi Nikolaev Zorka Mitova Alexander Shinkov Hristo Gagov Rossitza Konakchieva |
author_sort | Yana Danailova |
collection | DOAJ |
description | Since the thyroid gland is one of the organs most affected by autoimmune processes, many patients with thyroiditis of Hashimoto (TH) seek medical advice on lifestyle variance and dietary modifications to improve and maintain their hyroid function. In this review, we aim to present and discuss some challenges associated with the nutritional management of TH, focusing on environmental and dietary deficits, inflammatory and toxic nutrients, cyanotoxins, etc. We discuss the relationships among different diets, chronic inflammation, and microbiota, and their impact on the development and exacerbation of TH in detail. We share some novel insights into the role of vitamin D and melatonin for preserving thyroid function during chronic inflammation in autoimmune predisposed subjects. A comprehensive overview is provided on anti-inflammatory nutrients and ecological diets, including foods for cleansing and detoxification, which represent strategies to prevent relapses and achieve overall improvement of life quality. In conclusion, data from biomedical and clinical studies provide evidence that an appropriate dietary and lighting regimen could significantly improve the function of the thyroid gland and reduce the reactivity of autoantibodies in TH. Compliance with nutritional guidelines may help TH patients to reduce the need for medicines. |
first_indexed | 2024-03-10T04:03:03Z |
format | Article |
id | doaj.art-1cf05ae9245e4c798d1efb93226c50b3 |
institution | Directory Open Access Journal |
issn | 1661-6596 1422-0067 |
language | English |
last_indexed | 2024-03-10T04:03:03Z |
publishDate | 2022-05-01 |
publisher | MDPI AG |
record_format | Article |
series | International Journal of Molecular Sciences |
spelling | doaj.art-1cf05ae9245e4c798d1efb93226c50b32023-11-23T08:27:50ZengMDPI AGInternational Journal of Molecular Sciences1661-65961422-00672022-05-01239514410.3390/ijms23095144Nutritional Management of Thyroiditis of HashimotoYana Danailova0Tsvetelina Velikova1Georgi Nikolaev2Zorka Mitova3Alexander Shinkov4Hristo Gagov5Rossitza Konakchieva6Department of Animal and Human Physiology, Faculty of Biology, Sofia University “St. Kliment Ohridski”, 8 Dragan Tsankov Blvd., 1164 Sofia, BulgariaDepartment of Clinical Immunology, University Hospital Lozenetsz, Sofia University St. Kliement Ohridski, 1 “Kozyak” St., 1407 Sofia, BulgariaDepartment of Cell and Developmental Biology, Faculty of Biology, Sofia University “St. Kliment Ohridski”, 8 Dragan Tsankov Blvd., 1164 Sofia, BulgariaInstitute of Experimental Morphology, Pathology and Anthropology with Museum, Bulgarian Academy of Sciences, Acad. G. Bonchev St., Blvd. 25, 1113 Sofia, BulgariaDepartment of Endocrinology, Medical Faculty, Medical University of Sofia, 2 Zdrave St., 1431 Sofia, BulgariaDepartment of Animal and Human Physiology, Faculty of Biology, Sofia University “St. Kliment Ohridski”, 8 Dragan Tsankov Blvd., 1164 Sofia, BulgariaDepartment of Cell and Developmental Biology, Faculty of Biology, Sofia University “St. Kliment Ohridski”, 8 Dragan Tsankov Blvd., 1164 Sofia, BulgariaSince the thyroid gland is one of the organs most affected by autoimmune processes, many patients with thyroiditis of Hashimoto (TH) seek medical advice on lifestyle variance and dietary modifications to improve and maintain their hyroid function. In this review, we aim to present and discuss some challenges associated with the nutritional management of TH, focusing on environmental and dietary deficits, inflammatory and toxic nutrients, cyanotoxins, etc. We discuss the relationships among different diets, chronic inflammation, and microbiota, and their impact on the development and exacerbation of TH in detail. We share some novel insights into the role of vitamin D and melatonin for preserving thyroid function during chronic inflammation in autoimmune predisposed subjects. A comprehensive overview is provided on anti-inflammatory nutrients and ecological diets, including foods for cleansing and detoxification, which represent strategies to prevent relapses and achieve overall improvement of life quality. In conclusion, data from biomedical and clinical studies provide evidence that an appropriate dietary and lighting regimen could significantly improve the function of the thyroid gland and reduce the reactivity of autoantibodies in TH. Compliance with nutritional guidelines may help TH patients to reduce the need for medicines.https://www.mdpi.com/1422-0067/23/9/5144autoimmune Hashimoto’s thyroiditisproinflammatoryanti-inflammatory nutrientsdetoxificationecological diet |
spellingShingle | Yana Danailova Tsvetelina Velikova Georgi Nikolaev Zorka Mitova Alexander Shinkov Hristo Gagov Rossitza Konakchieva Nutritional Management of Thyroiditis of Hashimoto International Journal of Molecular Sciences autoimmune Hashimoto’s thyroiditis proinflammatory anti-inflammatory nutrients detoxification ecological diet |
title | Nutritional Management of Thyroiditis of Hashimoto |
title_full | Nutritional Management of Thyroiditis of Hashimoto |
title_fullStr | Nutritional Management of Thyroiditis of Hashimoto |
title_full_unstemmed | Nutritional Management of Thyroiditis of Hashimoto |
title_short | Nutritional Management of Thyroiditis of Hashimoto |
title_sort | nutritional management of thyroiditis of hashimoto |
topic | autoimmune Hashimoto’s thyroiditis proinflammatory anti-inflammatory nutrients detoxification ecological diet |
url | https://www.mdpi.com/1422-0067/23/9/5144 |
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