Effects of Natural Sweeteners on the Nutrient Composition and Organoleptic Attributes of Tigernut-Coconut Drinks

Effects of Natural Sweeteners on the Nutrient Composition and Organoleptic Attributes of Tigernut-Coconut Drinks

The study determined the effects of natural sweeteners (date fruit and black plum) on nutrient compositions and organoleptic attributes of tigernut-coconut drinks. Two research questions and hypotheses guided the study. The population of the study was 60. Ingredients used for the drink preparation w...

Full description

Bibliographic Details
Main Authors: Ukamaka G. Okwume, Francisca N. Onyeka
Format: Article
Language:English
Published: Department of Home Economics & Hospitality Management Education, University of Nigeria, P.M.B. 41001, Nsukka, Nigeria. 2023-07-01
Series:International Journal of Home Economics, Hospitality and Allied Research
Subjects:
black-pum
date fruits
natural sweeteners
tigernut
Online Access:https://www.ijhhr.org/vol-2-iss1/10-57012-ijhhr-v2n1-008/

Similar Items

Similar Items