EFFECTS OF RESVERATROL ON LIVER FUNCTION OF OBESE FEMALE WISTAR RATS

Resveratrol has antioxidant, anti-inflammatory, lipolytic, and antifibrotic properties, which may be useful in supplementation of obese patients and with liver problems. This study evaluated the effects of 6-week resveratrol supplementation on the lipid profile and liver function of female Wistar r...

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Main Authors: Nádia Araújo Miguel, Silvia Franco Andrade, Gisele Nai, Cecília Braga Laposy, Felipe Franco Nascimento, Heloise Rangel Dinallo, Alessandra Melchert
Format: Article
Language:English
Published: Universidade Federal de Goiás 2016-07-01
Series:Ciência Animal Brasileira
Subjects:
Online Access:https://revistas.ufg.br/vet/article/view/32990
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author Nádia Araújo Miguel
Silvia Franco Andrade
Gisele Nai
Cecília Braga Laposy
Felipe Franco Nascimento
Heloise Rangel Dinallo
Alessandra Melchert
author_facet Nádia Araújo Miguel
Silvia Franco Andrade
Gisele Nai
Cecília Braga Laposy
Felipe Franco Nascimento
Heloise Rangel Dinallo
Alessandra Melchert
author_sort Nádia Araújo Miguel
collection DOAJ
description Resveratrol has antioxidant, anti-inflammatory, lipolytic, and antifibrotic properties, which may be useful in supplementation of obese patients and with liver problems. This study evaluated the effects of 6-week resveratrol supplementation on the lipid profile and liver function of female Wistar rats fed a high-fat diet to induce obesity. Sixty-four Wistar rats were divided into 4 groups (n = 16): the control group (C); the control obese group (CO); the resveratrol group (R); and the resveratrol obese group (RO). At the end of the experiment, the animals were anesthetized for blood collection and subsequent euthanasia for collection of liver biopsy. The parameters for body weight, liver weight, retroperitoneal fat weight, serum lipid and liver profiles and histopathological analysis were evaluated. The 6-week resveratrol administration did not induce weight loss nor did it reduce the lipid profile; however, it decreased the liver enzymes aspartate aminotransferase (AST) and alkaline phosphatase (ALP) and reduced the incidence of steatosis (75.0%) in group RO compared with group CO (81.2%). Thus, we concluded that resveratrol supplementation for the short period of six weeks had a beneficial effect on liver function by reducing hepatic steatosis and the liver enzymes AST and ALP in obese female rats. Keywords: liver function; obesity; rats; resveratrol.
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spelling doaj.art-1d8cbe48ad314dcbb515c369d90f26562023-06-28T21:09:03ZengUniversidade Federal de GoiásCiência Animal Brasileira1518-27971809-68912016-07-0117310.1590/cab17332990EFFECTS OF RESVERATROL ON LIVER FUNCTION OF OBESE FEMALE WISTAR RATSNádia Araújo Miguel0Silvia Franco Andrade1Gisele Nai2Cecília Braga Laposy3Felipe Franco Nascimento4Heloise Rangel Dinallo5Alessandra Melchert6Universidade do Oeste Paulista (UNOESTE)Universidade do Oeste Paulista (UNOESTE)Universidade do Oeste PaulistaUniversidade do Oeste Paulista (UNOESTE)Universidade do Oeste Paulista (UNOESTE)Universidade do Oeste Paulista (UNOESTE)Universidade Estadual Paulista-UNESP-Botucatu Resveratrol has antioxidant, anti-inflammatory, lipolytic, and antifibrotic properties, which may be useful in supplementation of obese patients and with liver problems. This study evaluated the effects of 6-week resveratrol supplementation on the lipid profile and liver function of female Wistar rats fed a high-fat diet to induce obesity. Sixty-four Wistar rats were divided into 4 groups (n = 16): the control group (C); the control obese group (CO); the resveratrol group (R); and the resveratrol obese group (RO). At the end of the experiment, the animals were anesthetized for blood collection and subsequent euthanasia for collection of liver biopsy. The parameters for body weight, liver weight, retroperitoneal fat weight, serum lipid and liver profiles and histopathological analysis were evaluated. The 6-week resveratrol administration did not induce weight loss nor did it reduce the lipid profile; however, it decreased the liver enzymes aspartate aminotransferase (AST) and alkaline phosphatase (ALP) and reduced the incidence of steatosis (75.0%) in group RO compared with group CO (81.2%). Thus, we concluded that resveratrol supplementation for the short period of six weeks had a beneficial effect on liver function by reducing hepatic steatosis and the liver enzymes AST and ALP in obese female rats. Keywords: liver function; obesity; rats; resveratrol. https://revistas.ufg.br/vet/article/view/32990Animal Nutrition
spellingShingle Nádia Araújo Miguel
Silvia Franco Andrade
Gisele Nai
Cecília Braga Laposy
Felipe Franco Nascimento
Heloise Rangel Dinallo
Alessandra Melchert
EFFECTS OF RESVERATROL ON LIVER FUNCTION OF OBESE FEMALE WISTAR RATS
Ciência Animal Brasileira
Animal Nutrition
title EFFECTS OF RESVERATROL ON LIVER FUNCTION OF OBESE FEMALE WISTAR RATS
title_full EFFECTS OF RESVERATROL ON LIVER FUNCTION OF OBESE FEMALE WISTAR RATS
title_fullStr EFFECTS OF RESVERATROL ON LIVER FUNCTION OF OBESE FEMALE WISTAR RATS
title_full_unstemmed EFFECTS OF RESVERATROL ON LIVER FUNCTION OF OBESE FEMALE WISTAR RATS
title_short EFFECTS OF RESVERATROL ON LIVER FUNCTION OF OBESE FEMALE WISTAR RATS
title_sort effects of resveratrol on liver function of obese female wistar rats
topic Animal Nutrition
url https://revistas.ufg.br/vet/article/view/32990
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