Modification of Xanthan Gum with Methyl Methacrylate and Investigation of Its Rheological Properties
Xanthan gum modification is considered a significant step in improving shearing, thermal degradation performance, and rheological properties. This paper investigates the rheology properties of the grafted copolymer based on xanthan gum and methyl methacrylate (XG-g-MMA), including shear stress a...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Indonesia
2022-04-01
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| Series: | International Journal of Technology |
| Subjects: | |
| Online Access: | https://ijtech.eng.ui.ac.id/article/view/4945 |