Twentyfourhour oesophageal pH studies in rural Eastern Cape Province South Africa

Background. Recent studies in rural Eastern Cape Province, South Africa, have shown an increased number of non-acid gastro-oesophageal reflux events, an increase in baseline gastric pH compared with other published series, and evidence suggestive of duodenogastric reflux. There are no published data...

Full description

Bibliographic Details
Main Authors: E Ndebia, A Sammon
Format: Article
Language:English
Published: South African Medical Association 2018-10-01
Series:South African Medical Journal
Online Access:http://www.samj.org.za/index.php/samj/article/download/12461/8667
_version_ 1797331600589979648
author E Ndebia
A Sammon
author_facet E Ndebia
A Sammon
author_sort E Ndebia
collection DOAJ
description Background. Recent studies in rural Eastern Cape Province, South Africa, have shown an increased number of non-acid gastro-oesophageal reflux events, an increase in baseline gastric pH compared with other published series, and evidence suggestive of duodenogastric reflux. There are no published data on oesophageal pH in this community or in Africa.Objectives. To ascertain whether oesophageal pH in this rural community is within normal limits.Methods. We carried out 24-hour oesophageal pH/impedance studies on 91 participants. Analysis was carried out using computer software to determine 24-hour percentage times of oesophageal pH above 4, 5, 6, 7 and 8. Oesophageal pH during each episode of non-acid reflux was also recorded.Results. Participants were from Canzibe in rural Eastern Cape. Of the studies, 72 were satisfactory and showed 24-hour percentage times with an oesophageal pH >6 of 69.3/35.12/51.16 (upright/supine/total); percentage times with a pH >7 were 12.66/3.44/8.86 and those with a pH >8 were 0.48/0.21/0.37. These results are within the range of other published series. Of episodes of non-acid reflux, 90.2% were associated with an oesophageal pH of 4 - 7.Conclusions. Baseline oesophageal pH is not significantly affected by the increased numbers of non-acid gastro-oesophageal reflux events reported in this community. If there is a pathogenic effect of non-acid reflux in the Eastern Cape, it does not appear to be mediated through raised oesophageal pH.Â
first_indexed 2024-03-08T07:37:50Z
format Article
id doaj.art-1df99e2a19eb4d02bb525d4ba6edbeef
institution Directory Open Access Journal
issn 0256-9574
2078-5135
language English
last_indexed 2024-03-08T07:37:50Z
publishDate 2018-10-01
publisher South African Medical Association
record_format Article
series South African Medical Journal
spelling doaj.art-1df99e2a19eb4d02bb525d4ba6edbeef2024-02-02T18:14:04ZengSouth African Medical AssociationSouth African Medical Journal0256-95742078-51352018-10-011081195795910.7196/SAMJ.2018.v108i11.13227Twentyfourhour oesophageal pH studies in rural Eastern Cape Province South AfricaE NdebiaA SammonBackground. Recent studies in rural Eastern Cape Province, South Africa, have shown an increased number of non-acid gastro-oesophageal reflux events, an increase in baseline gastric pH compared with other published series, and evidence suggestive of duodenogastric reflux. There are no published data on oesophageal pH in this community or in Africa.Objectives. To ascertain whether oesophageal pH in this rural community is within normal limits.Methods. We carried out 24-hour oesophageal pH/impedance studies on 91 participants. Analysis was carried out using computer software to determine 24-hour percentage times of oesophageal pH above 4, 5, 6, 7 and 8. Oesophageal pH during each episode of non-acid reflux was also recorded.Results. Participants were from Canzibe in rural Eastern Cape. Of the studies, 72 were satisfactory and showed 24-hour percentage times with an oesophageal pH >6 of 69.3/35.12/51.16 (upright/supine/total); percentage times with a pH >7 were 12.66/3.44/8.86 and those with a pH >8 were 0.48/0.21/0.37. These results are within the range of other published series. Of episodes of non-acid reflux, 90.2% were associated with an oesophageal pH of 4 - 7.Conclusions. Baseline oesophageal pH is not significantly affected by the increased numbers of non-acid gastro-oesophageal reflux events reported in this community. If there is a pathogenic effect of non-acid reflux in the Eastern Cape, it does not appear to be mediated through raised oesophageal pH.Âhttp://www.samj.org.za/index.php/samj/article/download/12461/8667
spellingShingle E Ndebia
A Sammon
Twentyfourhour oesophageal pH studies in rural Eastern Cape Province South Africa
South African Medical Journal
title Twentyfourhour oesophageal pH studies in rural Eastern Cape Province South Africa
title_full Twentyfourhour oesophageal pH studies in rural Eastern Cape Province South Africa
title_fullStr Twentyfourhour oesophageal pH studies in rural Eastern Cape Province South Africa
title_full_unstemmed Twentyfourhour oesophageal pH studies in rural Eastern Cape Province South Africa
title_short Twentyfourhour oesophageal pH studies in rural Eastern Cape Province South Africa
title_sort twentyfourhour oesophageal ph studies in rural eastern cape province south africa
url http://www.samj.org.za/index.php/samj/article/download/12461/8667
work_keys_str_mv AT endebia twentyfourhouroesophagealphstudiesinruraleasterncapeprovincesouthafrica
AT asammon twentyfourhouroesophagealphstudiesinruraleasterncapeprovincesouthafrica