Anti-oxidant protective effects of <i> Cassia alata</i> in rats exposed to carbon tetrachloride

Anti-oxidant protective effects of <i> Cassia alata</i> in rats exposed to carbon tetrachloride

The protective activity of Cassia alata against carbon tetrachloride (CCl4) – induced hepatotoxicity in rats was assessed. Crude extracts of petals of the plant in 0.5% ethanol were administered by intubation for 14 days prior to injection of 0.5ml Kg-1 CCl4 into the rats. Serum aspartate aminotrans...

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Bibliographic Details
Main Authors:	MO Wegwu, EO Ayalogu, OJ Sule
Format:	Article
Language:	English
Published:	Joint Coordination Centre of the World Bank assisted National Agricultural Research Programme (NARP) 2006-11-01
Series:	Journal of Applied Sciences and Environmental Management
Online Access:	https://www.ajol.info/index.php/jasem/article/view/17356

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