Control tools to detect processed animal proteins in feed and in animal by-products: specificity and challenges

AbstractThis paper reviews the current situation with regard to a total feed ban on the use of processed animal proteins in feed for meat producing animals within the EU. The scientific aspects surrounding the development of control tools are discussed. In particular, focus is given to methods for m...

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Main Authors: Woodgate SL., van den Hoven S., Vaessen J., Margry R.
Format: Article
Language:English
Published: Presses Agronomiques de Gembloux 2009-01-01
Series:Biotechnologie, Agronomie, Société et Environnement
Subjects:
Online Access:http://www.pressesagro.be/base/text/v13ns/9.pdf
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author Woodgate SL.
van den Hoven S.
Vaessen J.
Margry R.
author_facet Woodgate SL.
van den Hoven S.
Vaessen J.
Margry R.
author_sort Woodgate SL.
collection DOAJ
description AbstractThis paper reviews the current situation with regard to a total feed ban on the use of processed animal proteins in feed for meat producing animals within the EU. The scientific aspects surrounding the development of control tools are discussed. In particular, focus is given to methods for marking those materials prohibited in animal feeds and for the determination of species specificity in those proteins that are potentially allowed in animal feeds. The overall objective is that the advancements in science are utilized to achieve a partial relaxation of the total feed ban in the near future.
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spelling doaj.art-1e6f466eab4d449bb76a8b4ad395af512022-12-21T19:44:31ZengPresses Agronomiques de GemblouxBiotechnologie, Agronomie, Société et Environnement1370-62331780-45072009-01-0113S913Control tools to detect processed animal proteins in feed and in animal by-products: specificity and challengesWoodgate SL.van den Hoven S.Vaessen J.Margry R.AbstractThis paper reviews the current situation with regard to a total feed ban on the use of processed animal proteins in feed for meat producing animals within the EU. The scientific aspects surrounding the development of control tools are discussed. In particular, focus is given to methods for marking those materials prohibited in animal feeds and for the determination of species specificity in those proteins that are potentially allowed in animal feeds. The overall objective is that the advancements in science are utilized to achieve a partial relaxation of the total feed ban in the near future.http://www.pressesagro.be/base/text/v13ns/9.pdfanimal by-productscontrol toolsprocessed animal proteinsspecies identification
spellingShingle Woodgate SL.
van den Hoven S.
Vaessen J.
Margry R.
Control tools to detect processed animal proteins in feed and in animal by-products: specificity and challenges
Biotechnologie, Agronomie, Société et Environnement
animal by-products
control tools
processed animal proteins
species identification
title Control tools to detect processed animal proteins in feed and in animal by-products: specificity and challenges
title_full Control tools to detect processed animal proteins in feed and in animal by-products: specificity and challenges
title_fullStr Control tools to detect processed animal proteins in feed and in animal by-products: specificity and challenges
title_full_unstemmed Control tools to detect processed animal proteins in feed and in animal by-products: specificity and challenges
title_short Control tools to detect processed animal proteins in feed and in animal by-products: specificity and challenges
title_sort control tools to detect processed animal proteins in feed and in animal by products specificity and challenges
topic animal by-products
control tools
processed animal proteins
species identification
url http://www.pressesagro.be/base/text/v13ns/9.pdf
work_keys_str_mv AT woodgatesl controltoolstodetectprocessedanimalproteinsinfeedandinanimalbyproductsspecificityandchallenges
AT vandenhovens controltoolstodetectprocessedanimalproteinsinfeedandinanimalbyproductsspecificityandchallenges
AT vaessenj controltoolstodetectprocessedanimalproteinsinfeedandinanimalbyproductsspecificityandchallenges
AT margryr controltoolstodetectprocessedanimalproteinsinfeedandinanimalbyproductsspecificityandchallenges