The impact of IT capability and organizational learning on halal food SMEs’ performance
AbstractHalal food is an especially important sector in many developing countries. Many of the halal food in those countries are supplied by SMEs. Although the importance of this sector is certain, studies investigating the organizational aspect of halal food SMEs are still limited. The present stud...
Main Authors: | Liliana Inggrit Wijaya, Bobby Ardiansyahmiraja, Adhika Putra Wicaksono, Andri Rianawati, Faizal Susilo Hadi, Marwin Antonius Rejeki Silalahi, Muhammad Izharuddin, Zunairoh |
---|---|
Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2023-12-01
|
Series: | Cogent Business & Management |
Subjects: | |
Online Access: | https://www.tandfonline.com/doi/10.1080/23311975.2023.2264562 |
Similar Items
-
Scope of E-Commerce use, innovation capability, and performance: Food sector MSMEs in Indonesia
by: Liliana Inggrit Wijaya, et al.
Published: (2025-03-01) -
Building innovation and competitiveness for low technology manufacturing SMEs through imitating capability and learning: The case of Indonesia
by: Suryono Efendi, et al.
Published: (2020-01-01) -
Resilient organizational capabilities in NTBFs. Concept and variables as dynamic and adaptive capabilities
by: Eduardo Bueno Campos, et al.
Published: (2019-07-01) -
Impact of Networking Capability on Organizational Survival of SMEs: Mediating Role of Strategic Renewal
by: Hassan Ahmed Shah, et al.
Published: (2019-09-01) -
Effects of Adaptive, Organizational Learning and Absorbability and Their Impact on Marketing Capabilities and Business Performance: Unlocking the Potential of Indonesian Non-high-tech SMEs
by: Mukhammad Kholid Mawardi, et al.
Published: (2025-01-01)