Purification and biochemical characterization of an Aspergillus niger phytase produced by solid-state fermentation using triticale residues as substrate

Purification and biochemical characterization of an Aspergillus niger phytase produced by solid-state fermentation using triticale residues as substrate

In this study, an extracellular phytase produced by Aspergillus niger 7A-1, was biochemically characterized for possible industrial application. The enzyme was purified from a crude extract obtained by solid-state fermentation (SSF) of triticale waste. The extract was obtained by microfiltration, ul...

Full description

Bibliographic Details
Main Authors: Alberto A. Neira-Vielma, Cristóbal N. Aguilar, Anna Ilyina, Juan C. Contreras-Esquivel, María das Graça Carneiro-da-Cunha, Georgina Michelena-Álvarez, José L. Martínez-Hernández
Format: Article
Language:English
Published: Elsevier 2018-03-01
Series:Biotechnology Reports
Subjects:
Phytase
Biochemical characterization
Animal feed
Aspergillus niger
Solid-state fermentation
Online Access:http://www.sciencedirect.com/science/article/pii/S2215017X17301121

Internet

http://www.sciencedirect.com/science/article/pii/S2215017X17301121

Similar Items