Microclimate and development of Coffea canephora intercropped with Carica papaya: measures to mitigate climate change

Intercropped systems with Conilon coffee might provide a better environment for coffee production. The aim of this study was to assess the microclimate and development of Conilon coffee intercropped with papaya trees. Papaya was planted with spacing of 3.20 x 2.40 m. The coffee trees were planted af...

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Main Authors: Evelyn Trevisan, Marcos Góes Oliveira, Gustavo Pereira Valani, Gleison Oliosi, Moises Zucoloto, Robson Bonomo, Fábio Luiz Partelli
Format: Article
Language:English
Published: Universidade Federal de Uberlândia 2022-11-01
Series:Bioscience Journal
Subjects:
Online Access:https://seer.ufu.br/index.php/biosciencejournal/article/view/57099
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author Evelyn Trevisan
Marcos Góes Oliveira
Gustavo Pereira Valani
Gleison Oliosi
Moises Zucoloto
Robson Bonomo
Fábio Luiz Partelli
author_facet Evelyn Trevisan
Marcos Góes Oliveira
Gustavo Pereira Valani
Gleison Oliosi
Moises Zucoloto
Robson Bonomo
Fábio Luiz Partelli
author_sort Evelyn Trevisan
collection DOAJ
description Intercropped systems with Conilon coffee might provide a better environment for coffee production. The aim of this study was to assess the microclimate and development of Conilon coffee intercropped with papaya trees. Papaya was planted with spacing of 3.20 x 2.40 m. The coffee trees were planted after eight months, with spacing of 3.20 x 1.60 m, in-between papaya trees (in the same row). The measurements were taken 0, 40 and 80 cm away from the coffee plants, both in the north and south direction. Concomitantly, an adjoining full sunlight coffee system (not intercropped) was also assessed. The measurements included atmospheric parameters (temperature, irradiance, and relative humidity) and vegetative parameters for the coffee plants (leaf area, relative chlorophyll index, length of plagiotropic branches, length of orthotopic branches and number of nodes) in three periods of the year. The intercropped system of Conilon coffee and papaya trees led to a decrease in both irradiance and temperature, and higher means of relative humidity during daytime in all the periods assessed, which contributes to a better environment for coffee cultivation. The shadow provided by papaya trees in the coffee plants contributed to a higher leaf area but did not affect neither the growth of both plagiotropic and orthotopic branches, nor the number of nodes and the etiolation. The intercropped system of Conilon coffee and papaya trees may be potentially used as a farming system to mitigate climate change.
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spelling doaj.art-1ee00e8b58ac4a21a0983f94f18160352022-12-22T04:42:09ZengUniversidade Federal de UberlândiaBioscience Journal1981-31632022-11-0138e38094e3809410.14393/BJ-v38n0a2022-5709930519Microclimate and development of Coffea canephora intercropped with Carica papaya: measures to mitigate climate changeEvelyn Trevisan0Marcos Góes Oliveira1https://orcid.org/0000-0002-0843-5979Gustavo Pereira Valani2https://orcid.org/0000-0001-7002-1753Gleison Oliosi3Moises Zucoloto4Robson Bonomo5Fábio Luiz Partelli6https://orcid.org/0000-0002-8830-0846Universidade Federal do Espírito SantoUniversidade Federal do Espírito SantoUniversidade de São PauloUniversidade Federal do Espírito SantoUniversidade Federal do Espírito SantoUniversidade Federal do Espírito SantoUniversidade Federal do Espírito SantoIntercropped systems with Conilon coffee might provide a better environment for coffee production. The aim of this study was to assess the microclimate and development of Conilon coffee intercropped with papaya trees. Papaya was planted with spacing of 3.20 x 2.40 m. The coffee trees were planted after eight months, with spacing of 3.20 x 1.60 m, in-between papaya trees (in the same row). The measurements were taken 0, 40 and 80 cm away from the coffee plants, both in the north and south direction. Concomitantly, an adjoining full sunlight coffee system (not intercropped) was also assessed. The measurements included atmospheric parameters (temperature, irradiance, and relative humidity) and vegetative parameters for the coffee plants (leaf area, relative chlorophyll index, length of plagiotropic branches, length of orthotopic branches and number of nodes) in three periods of the year. The intercropped system of Conilon coffee and papaya trees led to a decrease in both irradiance and temperature, and higher means of relative humidity during daytime in all the periods assessed, which contributes to a better environment for coffee cultivation. The shadow provided by papaya trees in the coffee plants contributed to a higher leaf area but did not affect neither the growth of both plagiotropic and orthotopic branches, nor the number of nodes and the etiolation. The intercropped system of Conilon coffee and papaya trees may be potentially used as a farming system to mitigate climate change.https://seer.ufu.br/index.php/biosciencejournal/article/view/57099agroforestry systemsconilon coffeepapaya treessustainable farming.
spellingShingle Evelyn Trevisan
Marcos Góes Oliveira
Gustavo Pereira Valani
Gleison Oliosi
Moises Zucoloto
Robson Bonomo
Fábio Luiz Partelli
Microclimate and development of Coffea canephora intercropped with Carica papaya: measures to mitigate climate change
Bioscience Journal
agroforestry systems
conilon coffee
papaya trees
sustainable farming.
title Microclimate and development of Coffea canephora intercropped with Carica papaya: measures to mitigate climate change
title_full Microclimate and development of Coffea canephora intercropped with Carica papaya: measures to mitigate climate change
title_fullStr Microclimate and development of Coffea canephora intercropped with Carica papaya: measures to mitigate climate change
title_full_unstemmed Microclimate and development of Coffea canephora intercropped with Carica papaya: measures to mitigate climate change
title_short Microclimate and development of Coffea canephora intercropped with Carica papaya: measures to mitigate climate change
title_sort microclimate and development of coffea canephora intercropped with carica papaya measures to mitigate climate change
topic agroforestry systems
conilon coffee
papaya trees
sustainable farming.
url https://seer.ufu.br/index.php/biosciencejournal/article/view/57099
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