The seed biochemical signature as a potent marker for water logging tolerance in maize

Plant breeders are in the need for convenient, reproducible, reliable and rapid screening methods to be used as a proxy for water logging tolerance for a large number of genotypes. Addressing this need, the present study was carried in order to identify potential biochemical markers in the seeds of...

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Main Authors: Vishal Chugh, Narinder Kaur, Anil Kumar Gupta, Ashutosh Rai
Format: Article
Language:English
Published: Elsevier 2022-04-01
Series:Plant Stress
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2667064X22000306
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author Vishal Chugh
Narinder Kaur
Anil Kumar Gupta
Ashutosh Rai
author_facet Vishal Chugh
Narinder Kaur
Anil Kumar Gupta
Ashutosh Rai
author_sort Vishal Chugh
collection DOAJ
description Plant breeders are in the need for convenient, reproducible, reliable and rapid screening methods to be used as a proxy for water logging tolerance for a large number of genotypes. Addressing this need, the present study was carried in order to identify potential biochemical markers in the seeds of 10 contrasting maize (Zea mays L.) genotypes differing in their tolerance against water logging. Results clearly indicate that tolerant genotypes inherently exhibit better antioxidant system as evident by higher activities of catalase and glutathione reductase than the susceptible genotypes hence minimizes resulting oxidative stress. Significantly higher activities of anaerobic metabolism enzymes viz. alcohol dehydrogenase, aldehyde dehydrogenase and pyruvate decarboxylase in tolerant maize genotypes signifies efficient system for the recycling of NADH for the continuation of glycolysis and simultaneous detoxification of acetaldehyde thus provides prolonged survival of tolerant plants under water logging. Higher Sucrose synthase (SuSy) activity in tolerant genotypes over the susceptible genotypes indicates uninterrupted supply of reducing sugars for glycolytic activity. The content of total and reducing sugars content was found 27% higher in tolerant genotypes, which is in agreement with the SuSy activity. Soluble sugars analysis through reverse phase HPLC revealed higher relative concentration of fructose and glucose in tolerant maize genotypes than susceptible genotypes. Tolerant genotypes also exhibited significantly lower phytic acid and higher proline content. Hence the observed biochemical diversity could be useful for screening and development of water logging stress-tolerant genotypes of maize.
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spelling doaj.art-1f1e9b3c92e445f5a87c5788784df3392022-12-21T18:59:53ZengElsevierPlant Stress2667-064X2022-04-014100085The seed biochemical signature as a potent marker for water logging tolerance in maizeVishal Chugh0Narinder Kaur1Anil Kumar Gupta2Ashutosh Rai3Department of Biochemistry, Punjab Agricultural University, Ludhiana, India; Department of Biochemistry, College of Horticulture, Banda University of Agriculture and Technology, Banda, U.P., IndiaDepartment of Biochemistry, Punjab Agricultural University, Ludhiana, IndiaDepartment of Biochemistry, Punjab Agricultural University, Ludhiana, IndiaDepartment of Biochemistry, College of Horticulture, Banda University of Agriculture and Technology, Banda, U.P., India; Corresponding author.Plant breeders are in the need for convenient, reproducible, reliable and rapid screening methods to be used as a proxy for water logging tolerance for a large number of genotypes. Addressing this need, the present study was carried in order to identify potential biochemical markers in the seeds of 10 contrasting maize (Zea mays L.) genotypes differing in their tolerance against water logging. Results clearly indicate that tolerant genotypes inherently exhibit better antioxidant system as evident by higher activities of catalase and glutathione reductase than the susceptible genotypes hence minimizes resulting oxidative stress. Significantly higher activities of anaerobic metabolism enzymes viz. alcohol dehydrogenase, aldehyde dehydrogenase and pyruvate decarboxylase in tolerant maize genotypes signifies efficient system for the recycling of NADH for the continuation of glycolysis and simultaneous detoxification of acetaldehyde thus provides prolonged survival of tolerant plants under water logging. Higher Sucrose synthase (SuSy) activity in tolerant genotypes over the susceptible genotypes indicates uninterrupted supply of reducing sugars for glycolytic activity. The content of total and reducing sugars content was found 27% higher in tolerant genotypes, which is in agreement with the SuSy activity. Soluble sugars analysis through reverse phase HPLC revealed higher relative concentration of fructose and glucose in tolerant maize genotypes than susceptible genotypes. Tolerant genotypes also exhibited significantly lower phytic acid and higher proline content. Hence the observed biochemical diversity could be useful for screening and development of water logging stress-tolerant genotypes of maize.http://www.sciencedirect.com/science/article/pii/S2667064X22000306MaizeWater-loggingAntioxidantAnaerobic metabolismAlcohol dehydrogenaseSucrose synthase
spellingShingle Vishal Chugh
Narinder Kaur
Anil Kumar Gupta
Ashutosh Rai
The seed biochemical signature as a potent marker for water logging tolerance in maize
Plant Stress
Maize
Water-logging
Antioxidant
Anaerobic metabolism
Alcohol dehydrogenase
Sucrose synthase
title The seed biochemical signature as a potent marker for water logging tolerance in maize
title_full The seed biochemical signature as a potent marker for water logging tolerance in maize
title_fullStr The seed biochemical signature as a potent marker for water logging tolerance in maize
title_full_unstemmed The seed biochemical signature as a potent marker for water logging tolerance in maize
title_short The seed biochemical signature as a potent marker for water logging tolerance in maize
title_sort seed biochemical signature as a potent marker for water logging tolerance in maize
topic Maize
Water-logging
Antioxidant
Anaerobic metabolism
Alcohol dehydrogenase
Sucrose synthase
url http://www.sciencedirect.com/science/article/pii/S2667064X22000306
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