The use of biomass of Streptomycetes as a stimulator of some body indices of chickens

Introduction. Currently, various biologically active substances, preferably of biological and not synthetic origin, with having a growth stimulating effect, are frequently used as food additives in the poultry industry. Some of these substances with a stimulating effect on the growth of chickens are...

Full description

Bibliographic Details
Main Authors: Igor PETCU, Nicolae STARCIUC
Format: Article
Language:English
Published: Asociatia de Biosiguranta si Biosecuritate 2021-10-01
Series:One Health & Risk Management
Subjects:
Online Access:https://journal.ohrm.bba.md/index.php/journal-ohrm-bba-md/article/view/162/233
_version_ 1818470555316125696
author Igor PETCU
Nicolae STARCIUC
author_facet Igor PETCU
Nicolae STARCIUC
author_sort Igor PETCU
collection DOAJ
description Introduction. Currently, various biologically active substances, preferably of biological and not synthetic origin, with having a growth stimulating effect, are frequently used as food additives in the poultry industry. Some of these substances with a stimulating effect on the growth of chickens are represented by the biomass obtained from apathogenic strains of Streptomycetes. Material and methods. The investigations were conduvted within the ILR “Avicola Sărătenii-Vech” v. Sărătenii Vechi, Telenești district. The biological material was one-day-old Adler's silver chickens. The research was carried out on 150 chickens (one control and two experimental), which were randomly distributed in three groups of 50 chickens in each. Results. The dynamics of body weight was higher in the experimental group of chickens which, received biomass of Streptomycetes, indicating that the chickens in experimental group II recorded a 5.1% increase in body weight compared to chickens from the control group. The analysis of blood indices showed a slight increase of the number of lymphocytes and eosinophils, from 4 to 9% in experimental group II. Conclusions. The use of biomass of Streptomycetes in feeding the experimental grup of chickens demonstrated an increase of body weight with 5.1% compared to the chickens from the control group. The biomass of Streptomycetes stimulated an increase of the number of limbocytes and eosinophils in chickens from the experimental group II, thus demonstrating an immunostimulatory effect.
first_indexed 2024-04-13T21:38:54Z
format Article
id doaj.art-1f838a4836814cc196fd931cb781ffd4
institution Directory Open Access Journal
issn 2887-3458
2587-3466
language English
last_indexed 2024-04-13T21:38:54Z
publishDate 2021-10-01
publisher Asociatia de Biosiguranta si Biosecuritate
record_format Article
series One Health & Risk Management
spelling doaj.art-1f838a4836814cc196fd931cb781ffd42022-12-22T02:28:50ZengAsociatia de Biosiguranta si BiosecuritateOne Health & Risk Management2887-34582587-34662021-10-012411111510.38045/ohrm.2021.4.12The use of biomass of Streptomycetes as a stimulator of some body indices of chickensIgor PETCU0https://orcid.org/0000-0002-2038-2048Nicolae STARCIUC 1https://orcid.org/0000-0001-5176-8499State Agrarian University, Chisinau, Republic of ModlovaState Agrarian University, Chisinau, Republic of ModlovaIntroduction. Currently, various biologically active substances, preferably of biological and not synthetic origin, with having a growth stimulating effect, are frequently used as food additives in the poultry industry. Some of these substances with a stimulating effect on the growth of chickens are represented by the biomass obtained from apathogenic strains of Streptomycetes. Material and methods. The investigations were conduvted within the ILR “Avicola Sărătenii-Vech” v. Sărătenii Vechi, Telenești district. The biological material was one-day-old Adler's silver chickens. The research was carried out on 150 chickens (one control and two experimental), which were randomly distributed in three groups of 50 chickens in each. Results. The dynamics of body weight was higher in the experimental group of chickens which, received biomass of Streptomycetes, indicating that the chickens in experimental group II recorded a 5.1% increase in body weight compared to chickens from the control group. The analysis of blood indices showed a slight increase of the number of lymphocytes and eosinophils, from 4 to 9% in experimental group II. Conclusions. The use of biomass of Streptomycetes in feeding the experimental grup of chickens demonstrated an increase of body weight with 5.1% compared to the chickens from the control group. The biomass of Streptomycetes stimulated an increase of the number of limbocytes and eosinophils in chickens from the experimental group II, thus demonstrating an immunostimulatory effect.https://journal.ohrm.bba.md/index.php/journal-ohrm-bba-md/article/view/162/233chickensbiomass of streptomycetesbody weightresistance.
spellingShingle Igor PETCU
Nicolae STARCIUC
The use of biomass of Streptomycetes as a stimulator of some body indices of chickens
One Health & Risk Management
chickens
biomass of streptomycetes
body weight
resistance.
title The use of biomass of Streptomycetes as a stimulator of some body indices of chickens
title_full The use of biomass of Streptomycetes as a stimulator of some body indices of chickens
title_fullStr The use of biomass of Streptomycetes as a stimulator of some body indices of chickens
title_full_unstemmed The use of biomass of Streptomycetes as a stimulator of some body indices of chickens
title_short The use of biomass of Streptomycetes as a stimulator of some body indices of chickens
title_sort use of biomass of streptomycetes as a stimulator of some body indices of chickens
topic chickens
biomass of streptomycetes
body weight
resistance.
url https://journal.ohrm.bba.md/index.php/journal-ohrm-bba-md/article/view/162/233
work_keys_str_mv AT igorpetcu theuseofbiomassofstreptomycetesasastimulatorofsomebodyindicesofchickens
AT nicolaestarciuc theuseofbiomassofstreptomycetesasastimulatorofsomebodyindicesofchickens
AT igorpetcu useofbiomassofstreptomycetesasastimulatorofsomebodyindicesofchickens
AT nicolaestarciuc useofbiomassofstreptomycetesasastimulatorofsomebodyindicesofchickens