Recent developments in Salvia miltiorrhiza polysaccharides: Isolation, purification, structural characteristics and biological activities
In recent years, natural polysaccharides have attracted more and more attention and research because of their value in the medicine, beauty and food fields. Salvia miltiorrhiza is a traditional Chinese herb that has been used for thousands of years and has antidiabetic, antifibrotic, neuroprotective...
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Frontiers Media S.A.
2023-03-01
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| Series: | Frontiers in Pharmacology |
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| Online Access: | https://www.frontiersin.org/articles/10.3389/fphar.2023.1139201/full |
| _version_ | 1811160794500431872 |
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| author | Lei Luo Juan Xue Juan Xue Zheng Shao Zhang Zhou Wenqian Tang Jinxin Liu Hongfei Hu Fan Yang |
| author_facet | Lei Luo Juan Xue Juan Xue Zheng Shao Zhang Zhou Wenqian Tang Jinxin Liu Hongfei Hu Fan Yang |
| author_sort | Lei Luo |
| collection | DOAJ |
| description | In recent years, natural polysaccharides have attracted more and more attention and research because of their value in the medicine, beauty and food fields. Salvia miltiorrhiza is a traditional Chinese herb that has been used for thousands of years and has antidiabetic, antifibrotic, neuroprotective, antioxidation, anti-inflammatory and other effects. It mainly includes rosmarinic acid, tanshinone I, tanshinone IIA, tanshinone IIB, procatechualdehyde, polysaccharide and salvianolic acids. Salvia miltiorrhiza polysaccharide is a polysaccharide extracted and isolated from Salvia miltiorrhiza and has diverse biological functions, including antioxidation, anti-tumor, hepatoprotective, anti-inflammatory, immune regulatory and cardioprotective effect. In this review, the extraction, purification, structural characterization and biological activity of SMPs are summarized and new perspectives for the future work of SMPs were also proposed, we hope our research can provide a reference for further research on SMPs. |
| first_indexed | 2024-04-10T06:03:32Z |
| format | Article |
| id | doaj.art-1fce7e330d4f4729ab9ed7bb6fbe8e3c |
| institution | Directory Open Access Journal |
| issn | 1663-9812 |
| language | English |
| last_indexed | 2024-04-10T06:03:32Z |
| publishDate | 2023-03-01 |
| publisher | Frontiers Media S.A. |
| record_format | Article |
| series | Frontiers in Pharmacology |
| spelling | doaj.art-1fce7e330d4f4729ab9ed7bb6fbe8e3c2023-03-03T04:35:51ZengFrontiers Media S.A.Frontiers in Pharmacology1663-98122023-03-011410.3389/fphar.2023.11392011139201Recent developments in Salvia miltiorrhiza polysaccharides: Isolation, purification, structural characteristics and biological activitiesLei Luo0Juan Xue1Juan Xue2Zheng Shao3Zhang Zhou4Wenqian Tang5Jinxin Liu6Hongfei Hu7Fan Yang8Department of Health Management Center, Hubei Provincial Hospital of Traditional Chinese Medicine, Wuhan, ChinaDepartment of Gastroenterology, Hubei Provincial Hospital of Traditional Chinese and Western Medicine, Wuhan, ChinaSchool of Clinical Medical, Hubei University of Chinese Medicine, Wuhan, ChinaDepartment of Health Management Center, Hubei Provincial Hospital of Traditional Chinese Medicine, Wuhan, ChinaDepartment of Anesthesiology, Wuhan Fourth Hospital, Wuhan, ChinaDepartment of Health Management Center, Hubei Provincial Hospital of Traditional Chinese Medicine, Wuhan, ChinaSchool of Clinical Medical, Hubei University of Chinese Medicine, Wuhan, ChinaSchool of Clinical Medical, Hubei University of Chinese Medicine, Wuhan, ChinaDepartment of Health Management Center, Hubei Provincial Hospital of Traditional Chinese Medicine, Wuhan, ChinaIn recent years, natural polysaccharides have attracted more and more attention and research because of their value in the medicine, beauty and food fields. Salvia miltiorrhiza is a traditional Chinese herb that has been used for thousands of years and has antidiabetic, antifibrotic, neuroprotective, antioxidation, anti-inflammatory and other effects. It mainly includes rosmarinic acid, tanshinone I, tanshinone IIA, tanshinone IIB, procatechualdehyde, polysaccharide and salvianolic acids. Salvia miltiorrhiza polysaccharide is a polysaccharide extracted and isolated from Salvia miltiorrhiza and has diverse biological functions, including antioxidation, anti-tumor, hepatoprotective, anti-inflammatory, immune regulatory and cardioprotective effect. In this review, the extraction, purification, structural characterization and biological activity of SMPs are summarized and new perspectives for the future work of SMPs were also proposed, we hope our research can provide a reference for further research on SMPs.https://www.frontiersin.org/articles/10.3389/fphar.2023.1139201/fullSalvia miltiorrhizapolysaccharidesextraction methodspurificationstructural characteristicsbioactivities |
| spellingShingle | Lei Luo Juan Xue Juan Xue Zheng Shao Zhang Zhou Wenqian Tang Jinxin Liu Hongfei Hu Fan Yang Recent developments in Salvia miltiorrhiza polysaccharides: Isolation, purification, structural characteristics and biological activities Frontiers in Pharmacology Salvia miltiorrhiza polysaccharides extraction methods purification structural characteristics bioactivities |
| title | Recent developments in Salvia miltiorrhiza polysaccharides: Isolation, purification, structural characteristics and biological activities |
| title_full | Recent developments in Salvia miltiorrhiza polysaccharides: Isolation, purification, structural characteristics and biological activities |
| title_fullStr | Recent developments in Salvia miltiorrhiza polysaccharides: Isolation, purification, structural characteristics and biological activities |
| title_full_unstemmed | Recent developments in Salvia miltiorrhiza polysaccharides: Isolation, purification, structural characteristics and biological activities |
| title_short | Recent developments in Salvia miltiorrhiza polysaccharides: Isolation, purification, structural characteristics and biological activities |
| title_sort | recent developments in salvia miltiorrhiza polysaccharides isolation purification structural characteristics and biological activities |
| topic | Salvia miltiorrhiza polysaccharides extraction methods purification structural characteristics bioactivities |
| url | https://www.frontiersin.org/articles/10.3389/fphar.2023.1139201/full |
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