Hazardous element content and consumption risk of 9 apricot cultivars

Hazardous element content and consumption risk of 9 apricot cultivars

The heavy metals pollution is one of the problems that arise due to the increased uses of fertilizers and other chemicals to meet the higher demands of food production for human consumption. In order to assess possible health risk of apricot (Prunus armeniaca L.) consumption, levels of Arsenic, Cadm...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς:	G. H. Davarynejad, S. Vatandoost, M. Soltész, J. Nyéki, Z. Szabó, P. T. Nagy
Μορφή:	Άρθρο
Γλώσσα:	English
Έκδοση:	University of Debrecen 2010-08-01
Σειρά:	International Journal of Horticultural Science
Θέματα:	Prunus armeniaca L. chemical composition heavy metals health risk index
Διαθέσιμο Online:	https://ojs.lib.unideb.hu/IJHS/article/view/919

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