Hazardous element content and consumption risk of 9 apricot cultivars
The heavy metals pollution is one of the problems that arise due to the increased uses of fertilizers and other chemicals to meet the higher demands of food production for human consumption. In order to assess possible health risk of apricot (Prunus armeniaca L.) consumption, levels of Arsenic, Cadm...
| Автори: | , , , , , |
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| Формат: | Стаття |
| Мова: | English |
| Опубліковано: |
University of Debrecen
2010-08-01
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| Серія: | International Journal of Horticultural Science |
| Предмети: | |
| Онлайн доступ: | https://ojs.lib.unideb.hu/IJHS/article/view/919 |