Hazardous element content and consumption risk of 9 apricot cultivars
The heavy metals pollution is one of the problems that arise due to the increased uses of fertilizers and other chemicals to meet the higher demands of food production for human consumption. In order to assess possible health risk of apricot (Prunus armeniaca L.) consumption, levels of Arsenic, Cadm...
| Үндсэн зохиолчид: | , , , , , |
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| Формат: | Өгүүллэг |
| Хэл сонгох: | English |
| Хэвлэсэн: |
University of Debrecen
2010-08-01
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| Цуврал: | International Journal of Horticultural Science |
| Нөхцлүүд: | |
| Онлайн хандалт: | https://ojs.lib.unideb.hu/IJHS/article/view/919 |