Soil and highbush blueberry responses to fertilization with urea phosphate

The low availability of soils with an appropriate pH value (4.2-5.2) is a factor limiting an increase in highbush blueberry acreage. The experiments examined the influence of a physiologically acidic urea phosphate fertilizer on the pH change of the soil and the mineral content in the soil, leaves,...

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Main Authors: Ochmian Ireneusz, Oszmiański Jan, Jaśkiewicz Bogusława, Szczepanek Małgorzata
Format: Article
Language:English
Published: Sciendo 2018-12-01
Series:Folia Horticulturae
Subjects:
Online Access:https://doi.org/10.2478/fhort-2018-0025
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author Ochmian Ireneusz
Oszmiański Jan
Jaśkiewicz Bogusława
Szczepanek Małgorzata
author_facet Ochmian Ireneusz
Oszmiański Jan
Jaśkiewicz Bogusława
Szczepanek Małgorzata
author_sort Ochmian Ireneusz
collection DOAJ
description The low availability of soils with an appropriate pH value (4.2-5.2) is a factor limiting an increase in highbush blueberry acreage. The experiments examined the influence of a physiologically acidic urea phosphate fertilizer on the pH change of the soil and the mineral content in the soil, leaves, and fruit as well as polyphenols in the fruit of two highbush blueberry cultivars – ‘Sunrise’ and ‘Brigitta Blue’. The fertilizer, at doses of 30 and 60 kg of nitrogen per hectare, was used in the experiments in each of the three years of the study.
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spelling doaj.art-20696d83f24040f698b53cc4172ee6cd2022-12-21T18:27:57ZengSciendoFolia Horticulturae2083-59652018-12-0130229530510.2478/fhort-2018-0025fhort-2018-0025Soil and highbush blueberry responses to fertilization with urea phosphateOchmian Ireneusz0Oszmiański Jan1Jaśkiewicz Bogusława2Szczepanek Małgorzata3Department of Horticulture West Pomeranian, University of Technology in Szczecin, Szczecin, PolandDepartment of Fruit and Vegetable Processing, Wroclaw University of Environmental and Life Science, Wroclaw, PolandDepartment of Cereal Crop Production National Research Institute, Puławy, PolandDepartment of Agrotechnology, University of Science and Technology, Bydgoszcz, PolandThe low availability of soils with an appropriate pH value (4.2-5.2) is a factor limiting an increase in highbush blueberry acreage. The experiments examined the influence of a physiologically acidic urea phosphate fertilizer on the pH change of the soil and the mineral content in the soil, leaves, and fruit as well as polyphenols in the fruit of two highbush blueberry cultivars – ‘Sunrise’ and ‘Brigitta Blue’. The fertilizer, at doses of 30 and 60 kg of nitrogen per hectare, was used in the experiments in each of the three years of the study.https://doi.org/10.2478/fhort-2018-0025macroelementsphenolicssoil phvaccinium corymbosum
spellingShingle Ochmian Ireneusz
Oszmiański Jan
Jaśkiewicz Bogusława
Szczepanek Małgorzata
Soil and highbush blueberry responses to fertilization with urea phosphate
Folia Horticulturae
macroelements
phenolics
soil ph
vaccinium corymbosum
title Soil and highbush blueberry responses to fertilization with urea phosphate
title_full Soil and highbush blueberry responses to fertilization with urea phosphate
title_fullStr Soil and highbush blueberry responses to fertilization with urea phosphate
title_full_unstemmed Soil and highbush blueberry responses to fertilization with urea phosphate
title_short Soil and highbush blueberry responses to fertilization with urea phosphate
title_sort soil and highbush blueberry responses to fertilization with urea phosphate
topic macroelements
phenolics
soil ph
vaccinium corymbosum
url https://doi.org/10.2478/fhort-2018-0025
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AT oszmianskijan soilandhighbushblueberryresponsestofertilizationwithureaphosphate
AT jaskiewiczbogusława soilandhighbushblueberryresponsestofertilizationwithureaphosphate
AT szczepanekmałgorzata soilandhighbushblueberryresponsestofertilizationwithureaphosphate