High-protein maize in diets for growing broilers

The nutritional performance of three high-protein maize hybrids was compared with conventional maize in a 42-day feeding trial in broilers. The following experimental diets were compared: i) control diet (CTR) containing conventional maize; ii) diet containing hybrid IPM1; iii) diet containing hybri...

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Main Authors: Mario Lo Pinto, Mauro Morlacchini, Adriano Marocco, Samantha Sigolo, Aldo Prandini
Format: Article
Language:English
Published: Taylor & Francis Group 2011-10-01
Series:Italian Journal of Animal Science
Subjects:
Online Access:http://www.aspajournal.it/index.php/ijas/article/view/2312
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author Mario Lo Pinto
Mauro Morlacchini
Adriano Marocco
Samantha Sigolo
Aldo Prandini
author_facet Mario Lo Pinto
Mauro Morlacchini
Adriano Marocco
Samantha Sigolo
Aldo Prandini
author_sort Mario Lo Pinto
collection DOAJ
description The nutritional performance of three high-protein maize hybrids was compared with conventional maize in a 42-day feeding trial in broilers. The following experimental diets were compared: i) control diet (CTR) containing conventional maize; ii) diet containing hybrid IPM1; iii) diet containing hybrid IPM2; iv) diet containing hybrid IPM3. The diets were offered to male broilers (Hubbard Ultra-Yield; 120 birds per treatment) in 3 phases: starter, grower and finisher. All the diets were iso-nitrogenous and iso-energetic. The IPM2 and IPM3 diets (containing maize grains with the highest protein and essential and non-essential amino acid contents) resulted in a higher final weight in broilers (2622 and 2632 g, respectively, versus IPM1 and CTR diets; P<0.05), a higher average daily gain (60.8 and 61.4 g/d, respectively, versus IPM1 and CTR diets; P<0.05) and better feed to gain ratios (1.70 and 1.69, respectively, versus the CTR diet; P<0.05) throughout the experimental period. The nutritional characteristics of the different maize varieties were also evaluated using a 9-day digestibility trial in male rats (6 rats per treatment). Higher percentages of nitrogen retention were obtained from the IPM2 (54.02%) and IPM3 (53.51%) diets compared with the CTR (44.20%) and IPM1 (41.87%) diets (P<0.05). These results suggest a greater amino acid availability in the diets based on high-protein maize varieties. Therefore, high-protein maize can profitably be included in broiler diets with the advantage of reducing the use of imported protein sources (such as soybean meal) because of its higher protein content and consequently, providing savings on feed costs.
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spelling doaj.art-20770ab5d6b04acbac5e63854d0b7b4e2022-12-21T19:05:48ZengTaylor & Francis GroupItalian Journal of Animal Science1594-40771828-051X2011-10-01104e55e5510.4081/ijas.2011.e55High-protein maize in diets for growing broilersMario Lo PintoMauro MorlacchiniAdriano MaroccoSamantha SigoloAldo PrandiniThe nutritional performance of three high-protein maize hybrids was compared with conventional maize in a 42-day feeding trial in broilers. The following experimental diets were compared: i) control diet (CTR) containing conventional maize; ii) diet containing hybrid IPM1; iii) diet containing hybrid IPM2; iv) diet containing hybrid IPM3. The diets were offered to male broilers (Hubbard Ultra-Yield; 120 birds per treatment) in 3 phases: starter, grower and finisher. All the diets were iso-nitrogenous and iso-energetic. The IPM2 and IPM3 diets (containing maize grains with the highest protein and essential and non-essential amino acid contents) resulted in a higher final weight in broilers (2622 and 2632 g, respectively, versus IPM1 and CTR diets; P<0.05), a higher average daily gain (60.8 and 61.4 g/d, respectively, versus IPM1 and CTR diets; P<0.05) and better feed to gain ratios (1.70 and 1.69, respectively, versus the CTR diet; P<0.05) throughout the experimental period. The nutritional characteristics of the different maize varieties were also evaluated using a 9-day digestibility trial in male rats (6 rats per treatment). Higher percentages of nitrogen retention were obtained from the IPM2 (54.02%) and IPM3 (53.51%) diets compared with the CTR (44.20%) and IPM1 (41.87%) diets (P<0.05). These results suggest a greater amino acid availability in the diets based on high-protein maize varieties. Therefore, high-protein maize can profitably be included in broiler diets with the advantage of reducing the use of imported protein sources (such as soybean meal) because of its higher protein content and consequently, providing savings on feed costs.http://www.aspajournal.it/index.php/ijas/article/view/2312Conventional maize, High-protein maize, Broiler, Growth performance, Nitrogen retention.
spellingShingle Mario Lo Pinto
Mauro Morlacchini
Adriano Marocco
Samantha Sigolo
Aldo Prandini
High-protein maize in diets for growing broilers
Italian Journal of Animal Science
Conventional maize, High-protein maize, Broiler, Growth performance, Nitrogen retention.
title High-protein maize in diets for growing broilers
title_full High-protein maize in diets for growing broilers
title_fullStr High-protein maize in diets for growing broilers
title_full_unstemmed High-protein maize in diets for growing broilers
title_short High-protein maize in diets for growing broilers
title_sort high protein maize in diets for growing broilers
topic Conventional maize, High-protein maize, Broiler, Growth performance, Nitrogen retention.
url http://www.aspajournal.it/index.php/ijas/article/view/2312
work_keys_str_mv AT mariolopinto highproteinmaizeindietsforgrowingbroilers
AT mauromorlacchini highproteinmaizeindietsforgrowingbroilers
AT adrianomarocco highproteinmaizeindietsforgrowingbroilers
AT samanthasigolo highproteinmaizeindietsforgrowingbroilers
AT aldoprandini highproteinmaizeindietsforgrowingbroilers