Effects of Sucrose Feeding on the Quality of Royal Jelly Produced by Honeybee <i>Apis mellifera</i> L.

Effects of Sucrose Feeding on the Quality of Royal Jelly Produced by Honeybee <i>Apis mellifera</i> L.

Royal jelly (RJ) is a highly nutritious secretion of the honeybees’ hypopharyngeal glands (HPGs). During RJ production, colonies are occasionally subjected to manual interventions, such as sucrose feeding for energy supplementation. This study aimed to assess the impact of sucrose feeding on the com...

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Bibliographic Details
Main Authors: Ying Wang, Lanting Ma, Hongfang Wang, Zhenguo Liu, Xuepeng Chi, Baohua Xu
Format: Article
Language:English
Published: MDPI AG 2023-09-01
Series:Insects
Subjects:
sucrose feeding
<i>Apis mellifera</i> L.
nutritional compositions
royal jelly
stored food
Online Access:https://www.mdpi.com/2075-4450/14/9/742

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