Age Rather Than Supplementation with Oat β-Glucan Influences Development of the Intestinal Microbiota and SCFA Concentrations in Suckling Piglets
The effects of early supplementation with oat β-glucan during the suckling period on piglet gut microbiota composition, concentrations of short-chain fatty acids, and gut physiological markers were assessed. Fifty piglets from five litters, balanced for sex and birth weight, were divided within litt...
Main Authors: | Lidija Arapovic, Yi Huang, Elin Manell, Else Verbeek, Linda Keeling, Li Sun, Rikard Landberg, Torbjörn Lundh, Jan Erik Lindberg, Johan Dicksved |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-04-01
|
Series: | Animals |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-2615/13/8/1349 |
Similar Items
-
β-Glucan-Induced Immuno-Modulation: A Role for the Intestinal Microbiota and Short-Chain Fatty Acids in Common Carp
by: Jules Petit, et al.
Published: (2022-01-01) -
Effect of xylo-oligosaccharides and β-glucan on gut microbiota and short chain fatty acid in diabetic rats
by: Iftita Elok Zahara, et al.
Published: (2024-04-01) -
Effect of milk gel acidity and β-glucan structure on fermentation processes in the caecum and bioavailability of mineral compounds in growing rats
by: Marek Aljewicz, et al.
Published: (2018-10-01) -
Season effects on the suckling behavior of piglets
by: RENNAN H.R. MOREIRA, et al.
Published: (2020-10-01) -
Moderating Gut Microbiome/Mitochondrial Axis in Oxazolone Induced Ulcerative Colitis: The Evolving Role of β-Glucan and/or, Aldose Reductase Inhibitor, Fidarestat
by: Omnia Safwat El-Deeb, et al.
Published: (2023-01-01)