Food frequency questionnaire for foods high in sodium: Validation with the triads method.
This study aimed to validate a food frequency questionnaire for foods high in sodium (FFQ-FHS) in a population aged ≥18 years and to test its reproducibility. This cross-sectional study included 50 individuals (≥18 years) of both sexes. In addition to the FFQ-FHS, four 24-h dietary recalls (24hRs) w...
Main Authors: | Diana S Souza, Bianca I Santos, Brenda M Costa, Dalila M Santos, Laryssa G S Aragão, Liliane V Pires, Diva A S Vieira, Analícia R S Freire, Kiriaque B F Barbosa |
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Format: | Article |
Language: | English |
Published: |
Public Library of Science (PLoS)
2023-01-01
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Series: | PLoS ONE |
Online Access: | https://doi.org/10.1371/journal.pone.0288123 |
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