Prenatal and perinatal risk factors of food allergy in Taiwanese young children

Prenatal and perinatal risk factors of food allergy in Taiwanese young children

Background: In recent decades, the prevalence of food allergy (FA) in children has increased in Western countries; however, there have been only limited studies on FA, especially among young children, in Asian countries, including Taiwan. In this study, we identified prenatal and perinatal risk fact...

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Bibliographic Details
Main Authors: Lin Ching-Wei, MD, Tsai Yi-Fen, MSc, Su Yu-Tsun, MD, Yu Hong-Ren, MD, PhD, Li Hsing-Jung, MD, Hung Chih-Hsing, MD, PhD, Liu Li-Fan, PhD, Tsai Hui-Ju, PhD, Wang Jiu-Yao, MD, DPhil
Format: Article
Language:English
Published: Elsevier 2022-07-01
Series:World Allergy Organization Journal
Subjects:
Food allergy
Prevalence
Questionnaire
Risk factors
Atopy
Online Access:http://www.sciencedirect.com/science/article/pii/S1939455122000394

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