Pengaruh Pendidikan Gizi Terhadap Pengetahuan, Sikap Dan Perilaku Konsumsi Pangan Isoflavon Pada Mahasiswi Pre-Menstrual Syndrome
Background: The age group susceptible to symptoms of Pre-Menstrual Syndrome begins in the early stages of puberty and ends at the menopause stage.The pathophysiology of Pre-Menstrual Syndrome is due to an imbalance of estrogen and progesterone hormones. One of the balancers of both hormones is the c...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Airlangga
2018-06-01
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| Series: | Amerta Nutrition |
| Subjects: | |
| Online Access: | https://e-journal.unair.ac.id/AMNT/article/view/7251 |