Dietary Salt Administration Decreases Enterotoxigenic <i>Bacteroides fragilis</i> (ETBF)-Promoted Tumorigenesis via Inhibition of Colonic Inflammation

Dietary Salt Administration Decreases Enterotoxigenic <i>Bacteroides fragilis</i> (ETBF)-Promoted Tumorigenesis via Inhibition of Colonic Inflammation

Consumption of a Western-type diet has been linked to gut-microbiota-mediated colon inflammation that constitutes a risk factor for colorectal cancer. A high salt diet (HSD) exacerbates IL-17A-induced inflammation in inflammatory bowel disease and other autoimmune diseases. Enterotoxigenic <i>...

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Bibliographic Details
Main Authors: Soonjae Hwang, Hye Chin Yi, Samnoh Hwang, Minjeong Jo, Ki-Jong Rhee
Format: Article
Language:English
Published: MDPI AG 2020-10-01
Series:International Journal of Molecular Sciences
Subjects:
high salt diet
enterotoxigenic <i>Bacteroides fragilis</i>
tumorigenesis
Online Access:https://www.mdpi.com/1422-0067/21/21/8034

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