Diet based on fruits, vegetables and fish improve glycemic control in type 2 diabetic patients on ADO. [L’alimentation à base de fruits, de légumes et de poisson améliore le contrôle glycémique des patients diabétiques de type 2 sous ADO ]
Introduction. Glycemic management is crucial to the effective treatment of diabetes mellitus (DM) because it reduces or eliminates complications caused by diabetes. Dietary modifications prominently affect glycemic control and have a fundamental role in T2DM management. Objectives. To investigate th...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Société Algérienne de Nutrition
2023-12-01
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| Series: | Nutrition & Santé |
| Subjects: | |
| Online Access: | https://nutrition-sante.dz/articles/l-alimentation-a-base-de-fruits-de-legumes-et-de-poisson-ameliore-le-controle-glycemique-des-patients-diabetiques-de-type-2-sous-ado-nadia-mahdad-farida-o-boukortt-zaki-benziane-mohammed-belhadj-malika-bouchenak-nutr-sante-2023-vol-12-n-02-6 |