Nutraceutic Characteristics of the Extracts and Juice of Chayote (Sechium edule (Jacq.) Sw.) Fruits

Fruits of chayote [Sechium edule (Jacq.) Swartz] are a non-traditional vegetable widely consumed in Latin America, with the state of Veracruz, México being the world’s main producer, but little is known about the nutraceutical potential. This study aimed to determine the chemica...

詳細記述

書誌詳細
主要な著者: María de la Luz Riviello-Flores, Ma. de Lourdes Arévalo-Galarza, Jorge Cadena-Iñiguez, Ramón Marcos Soto-Hernández, Lucero del Mar Ruiz-Posadas, Fernando C. Gómez-Merino
フォーマット: 論文
言語:English
出版事項: MDPI AG 2018-05-01
シリーズ:Beverages
主題:
オンライン・アクセス:http://www.mdpi.com/2306-5710/4/2/37