Impact of Integrated Agronomic Practices on Soil Fertility and Respiration on the Indo-Gangetic Plain of North India

Global agricultural production is accountable for the emission of ~30% of greenhouse gases. Therefore, the wide-scale adoptions of low-input, soil-friendly, and resource-conserving agronomic practices are imperative for the ‘planet healthy food production’ and also for reducing the carbon emissions...

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Main Authors: Rama Kant Dubey, Pradeep Kumar Dubey, Rajan Chaurasia, Ch Srinivasa Rao, Purushothaman Chirakkuzhyil Abhilash
Format: Article
Language:English
Published: MDPI AG 2021-02-01
Series:Agronomy
Subjects:
Online Access:https://www.mdpi.com/2073-4395/11/2/402
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author Rama Kant Dubey
Pradeep Kumar Dubey
Rajan Chaurasia
Ch Srinivasa Rao
Purushothaman Chirakkuzhyil Abhilash
author_facet Rama Kant Dubey
Pradeep Kumar Dubey
Rajan Chaurasia
Ch Srinivasa Rao
Purushothaman Chirakkuzhyil Abhilash
author_sort Rama Kant Dubey
collection DOAJ
description Global agricultural production is accountable for the emission of ~30% of greenhouse gases. Therefore, the wide-scale adoptions of low-input, soil-friendly, and resource-conserving agronomic practices are imperative for the ‘planet healthy food production’ and also for reducing the carbon emissions from agricultural soil. In this context, the present study aimed to analyze the impacts of integrated agronomic interventions i.e., the application of arbuscular mycorrhizal fungi (AMF) + reduced tillage (RT), biochar + RT, and AMF + biochar + RT, on spatiotemporal variations in soil-quality and soil-sustainability indicators, including microbial and soil respiration, in the Indo-Gangetic Plain (IGP) of North India. For this, field experiments on the above-mentioned agronomic interventions were employed using three different staple crops (<i>Zea mays</i>, <i>Vigna mungo</i>, and <i>Brassica juncea)</i> growing in three different agro-climatic zones of IGP (Varanasi, Sultanpur, and Gorakhpur) in a randomized block design. Periodic data collection was done to analyze the changes in physiochemical, biological, and biochemical properties of the soil, and statistical analyses were done accordingly. Irrespective of the sites, the experimental results proved that the integrated application of AMF + biochar + RT in <i>V. mungo</i> resulted in the highest soil organic carbon (i.e., 135% increment over the control) and microbial biomass carbon (24%), whereas the same application (i.e., AMF + biochar + RT) in <i>Z. mays</i> had the maximum reduction in microbial (32%) and soil (44%) respiration. On the other hand, enhanced occurrence of glomalin activity (98%) was noted in <i>Z. mays</i> cropping for all the sites. Significant negative correlation between soil respiration and glomalin activity under AMF + biochar + RT (−0.85), AMF + RT (−0.82), and biochar + RT (−0.62) was an indication of glomalin’s role in the reduced rate of soil respiration. The research results proved that the combined application of AMF + biochar + RT was the best practice for enhancing soil quality while reducing respiration. Therefore, the development of suitable packages of integrated agronomic practices is essential for agricultural sustainability.
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spelling doaj.art-2508aba7cc9b467da58b9d8c0a69f9a42023-12-11T18:07:18ZengMDPI AGAgronomy2073-43952021-02-0111240210.3390/agronomy11020402Impact of Integrated Agronomic Practices on Soil Fertility and Respiration on the Indo-Gangetic Plain of North IndiaRama Kant Dubey0Pradeep Kumar Dubey1Rajan Chaurasia2Ch Srinivasa Rao3Purushothaman Chirakkuzhyil Abhilash4Institute of Environment and Sustainable Development, Banaras Hindu University, Varanasi 221005, IndiaInstitute of Environment and Sustainable Development, Banaras Hindu University, Varanasi 221005, IndiaInstitute of Environment and Sustainable Development, Banaras Hindu University, Varanasi 221005, IndiaICAR National Academy of Agricultural Research and Management, Rajendranagar, Hyderabad 500030, IndiaInstitute of Environment and Sustainable Development, Banaras Hindu University, Varanasi 221005, IndiaGlobal agricultural production is accountable for the emission of ~30% of greenhouse gases. Therefore, the wide-scale adoptions of low-input, soil-friendly, and resource-conserving agronomic practices are imperative for the ‘planet healthy food production’ and also for reducing the carbon emissions from agricultural soil. In this context, the present study aimed to analyze the impacts of integrated agronomic interventions i.e., the application of arbuscular mycorrhizal fungi (AMF) + reduced tillage (RT), biochar + RT, and AMF + biochar + RT, on spatiotemporal variations in soil-quality and soil-sustainability indicators, including microbial and soil respiration, in the Indo-Gangetic Plain (IGP) of North India. For this, field experiments on the above-mentioned agronomic interventions were employed using three different staple crops (<i>Zea mays</i>, <i>Vigna mungo</i>, and <i>Brassica juncea)</i> growing in three different agro-climatic zones of IGP (Varanasi, Sultanpur, and Gorakhpur) in a randomized block design. Periodic data collection was done to analyze the changes in physiochemical, biological, and biochemical properties of the soil, and statistical analyses were done accordingly. Irrespective of the sites, the experimental results proved that the integrated application of AMF + biochar + RT in <i>V. mungo</i> resulted in the highest soil organic carbon (i.e., 135% increment over the control) and microbial biomass carbon (24%), whereas the same application (i.e., AMF + biochar + RT) in <i>Z. mays</i> had the maximum reduction in microbial (32%) and soil (44%) respiration. On the other hand, enhanced occurrence of glomalin activity (98%) was noted in <i>Z. mays</i> cropping for all the sites. Significant negative correlation between soil respiration and glomalin activity under AMF + biochar + RT (−0.85), AMF + RT (−0.82), and biochar + RT (−0.62) was an indication of glomalin’s role in the reduced rate of soil respiration. The research results proved that the combined application of AMF + biochar + RT was the best practice for enhancing soil quality while reducing respiration. Therefore, the development of suitable packages of integrated agronomic practices is essential for agricultural sustainability.https://www.mdpi.com/2073-4395/11/2/402agricultural sustainabilitycarbon sequestrationfarming practicesintegrated agronomic practicesmicrobial respirationsoil respiration
spellingShingle Rama Kant Dubey
Pradeep Kumar Dubey
Rajan Chaurasia
Ch Srinivasa Rao
Purushothaman Chirakkuzhyil Abhilash
Impact of Integrated Agronomic Practices on Soil Fertility and Respiration on the Indo-Gangetic Plain of North India
Agronomy
agricultural sustainability
carbon sequestration
farming practices
integrated agronomic practices
microbial respiration
soil respiration
title Impact of Integrated Agronomic Practices on Soil Fertility and Respiration on the Indo-Gangetic Plain of North India
title_full Impact of Integrated Agronomic Practices on Soil Fertility and Respiration on the Indo-Gangetic Plain of North India
title_fullStr Impact of Integrated Agronomic Practices on Soil Fertility and Respiration on the Indo-Gangetic Plain of North India
title_full_unstemmed Impact of Integrated Agronomic Practices on Soil Fertility and Respiration on the Indo-Gangetic Plain of North India
title_short Impact of Integrated Agronomic Practices on Soil Fertility and Respiration on the Indo-Gangetic Plain of North India
title_sort impact of integrated agronomic practices on soil fertility and respiration on the indo gangetic plain of north india
topic agricultural sustainability
carbon sequestration
farming practices
integrated agronomic practices
microbial respiration
soil respiration
url https://www.mdpi.com/2073-4395/11/2/402
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