Daya Antibakteri Sari Buah Majapahit (Crescentia cujete L.) terhadap Bakteri Aeromonas salmonicida Secara In Vitro <br><i>[Antibacterial Activity of The Juice Majapahit Fruit (Crescentia cujete L.) To Bacteria Aeromonas salmonicida Against In Vitro]<i>

Abstract Bacteria are single-celled organisms, reproduce by dividing themselves (asexual) that reproduce by way of extending the cell nucleus followed by cell division called binary fission (Prajitno, 2005) and can only be viewed with a microscope because of their small size (Dwijoseputro, 1989 .)...

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Main Authors: Boedi Setya Rahardja, Fitria Yusmita Sari, Yudi Cahyoko
Format: Article
Language:Indonesian
Published: Faculty of Fisheries and Marine Universitas Airlangga 2011-04-01
Series:Jurnal Ilmiah Perikanan dan Kelautan
Subjects:
Online Access:https://e-journal.unair.ac.id/JIPK/article/view/11632
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author Boedi Setya Rahardja
Fitria Yusmita Sari
Yudi Cahyoko
author_facet Boedi Setya Rahardja
Fitria Yusmita Sari
Yudi Cahyoko
author_sort Boedi Setya Rahardja
collection DOAJ
description Abstract Bacteria are single-celled organisms, reproduce by dividing themselves (asexual) that reproduce by way of extending the cell nucleus followed by cell division called binary fission (Prajitno, 2005) and can only be viewed with a microscope because of their small size (Dwijoseputro, 1989 .) One of the bacteria that cause the greatest failures in the cultivation of freshwater fish and sea water is furunculosis (presence of a number of furuncles at the same time) caused by the bacterium Aeromonas salmonicida (Cipriano and Bullock, 2001). A. salmonicida is divided into several subspecies, among others, A. salmonicida subspecies salmonicida, subspecies masoucida, subspecies achromogenes and subspecies smithia (Hiney and Olivier, 1999). Fish infected with these bacteria will show symptoms such as fish body color becomes darker, the ability to swim down, resulting haemorrhagic septicemia, the abdomen looks bloated, the eyes and slightly protruding damaged fish (exopthalmia), all damaged fins, and gills become pale and damaged (Buller, 2004). The method used in the research is experimental method. This study aims to determine whether fruit majapahit juice (C. cujete L.) has antibacterial power against bacteria A. salmonicida and find out whether or not sensitive majapahit juice (C. cujete L.) in inhibiting the growth of bacteria A. salmonicida with standard comparator antibiotic kanamycin. Research conducted at the Laboratory of Bacteriology Hall Fish Quarantine Airport Highway Ir. H. Juanda Street No.23, Semambung Village Sedati- Sidoarjo District, East Java Province in February 2011. The results showed that the juice majapahit (C. cujete L.) could inhibit bacterial growth of A. salmonicida against in vitro, but when compared with standard antibiotic kanamycin 30 µg still relatively insensitive to inhibit bacterial growth of A. salmonicida.
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spelling doaj.art-25366bf43c74434fadc8ca5d3fc37d392022-12-22T01:29:22ZindFaculty of Fisheries and Marine Universitas AirlanggaJurnal Ilmiah Perikanan dan Kelautan2085-58422528-07592011-04-013110911210.20473/jipk.v3i1.116325894Daya Antibakteri Sari Buah Majapahit (Crescentia cujete L.) terhadap Bakteri Aeromonas salmonicida Secara In Vitro <br><i>[Antibacterial Activity of The Juice Majapahit Fruit (Crescentia cujete L.) To Bacteria Aeromonas salmonicida Against In Vitro]<i>Boedi Setya Rahardja0Fitria Yusmita Sari1Yudi Cahyoko2Manajemen Kesehatan Ikan dan Budidaya Perikanan, Fakultas Perikanan dan Kelautan, Universitas Airlangga, Indonesia.Program Studi Akuakultur, Fakultas Perikanan dan Kelautan, Universitas Airlangga, Indonesia.Manajemen Kesehatan Ikan dan Budidaya Perikanan, Fakultas Perikanan dan Kelautan, Universitas Airlangga, Indonesia.Abstract Bacteria are single-celled organisms, reproduce by dividing themselves (asexual) that reproduce by way of extending the cell nucleus followed by cell division called binary fission (Prajitno, 2005) and can only be viewed with a microscope because of their small size (Dwijoseputro, 1989 .) One of the bacteria that cause the greatest failures in the cultivation of freshwater fish and sea water is furunculosis (presence of a number of furuncles at the same time) caused by the bacterium Aeromonas salmonicida (Cipriano and Bullock, 2001). A. salmonicida is divided into several subspecies, among others, A. salmonicida subspecies salmonicida, subspecies masoucida, subspecies achromogenes and subspecies smithia (Hiney and Olivier, 1999). Fish infected with these bacteria will show symptoms such as fish body color becomes darker, the ability to swim down, resulting haemorrhagic septicemia, the abdomen looks bloated, the eyes and slightly protruding damaged fish (exopthalmia), all damaged fins, and gills become pale and damaged (Buller, 2004). The method used in the research is experimental method. This study aims to determine whether fruit majapahit juice (C. cujete L.) has antibacterial power against bacteria A. salmonicida and find out whether or not sensitive majapahit juice (C. cujete L.) in inhibiting the growth of bacteria A. salmonicida with standard comparator antibiotic kanamycin. Research conducted at the Laboratory of Bacteriology Hall Fish Quarantine Airport Highway Ir. H. Juanda Street No.23, Semambung Village Sedati- Sidoarjo District, East Java Province in February 2011. The results showed that the juice majapahit (C. cujete L.) could inhibit bacterial growth of A. salmonicida against in vitro, but when compared with standard antibiotic kanamycin 30 µg still relatively insensitive to inhibit bacterial growth of A. salmonicida.https://e-journal.unair.ac.id/JIPK/article/view/11632aeromonas salmonicida, crescentia cujete l., antibiotic kanamycin
spellingShingle Boedi Setya Rahardja
Fitria Yusmita Sari
Yudi Cahyoko
Daya Antibakteri Sari Buah Majapahit (Crescentia cujete L.) terhadap Bakteri Aeromonas salmonicida Secara In Vitro <br><i>[Antibacterial Activity of The Juice Majapahit Fruit (Crescentia cujete L.) To Bacteria Aeromonas salmonicida Against In Vitro]<i>
Jurnal Ilmiah Perikanan dan Kelautan
aeromonas salmonicida, crescentia cujete l., antibiotic kanamycin
title Daya Antibakteri Sari Buah Majapahit (Crescentia cujete L.) terhadap Bakteri Aeromonas salmonicida Secara In Vitro <br><i>[Antibacterial Activity of The Juice Majapahit Fruit (Crescentia cujete L.) To Bacteria Aeromonas salmonicida Against In Vitro]<i>
title_full Daya Antibakteri Sari Buah Majapahit (Crescentia cujete L.) terhadap Bakteri Aeromonas salmonicida Secara In Vitro <br><i>[Antibacterial Activity of The Juice Majapahit Fruit (Crescentia cujete L.) To Bacteria Aeromonas salmonicida Against In Vitro]<i>
title_fullStr Daya Antibakteri Sari Buah Majapahit (Crescentia cujete L.) terhadap Bakteri Aeromonas salmonicida Secara In Vitro <br><i>[Antibacterial Activity of The Juice Majapahit Fruit (Crescentia cujete L.) To Bacteria Aeromonas salmonicida Against In Vitro]<i>
title_full_unstemmed Daya Antibakteri Sari Buah Majapahit (Crescentia cujete L.) terhadap Bakteri Aeromonas salmonicida Secara In Vitro <br><i>[Antibacterial Activity of The Juice Majapahit Fruit (Crescentia cujete L.) To Bacteria Aeromonas salmonicida Against In Vitro]<i>
title_short Daya Antibakteri Sari Buah Majapahit (Crescentia cujete L.) terhadap Bakteri Aeromonas salmonicida Secara In Vitro <br><i>[Antibacterial Activity of The Juice Majapahit Fruit (Crescentia cujete L.) To Bacteria Aeromonas salmonicida Against In Vitro]<i>
title_sort daya antibakteri sari buah majapahit crescentia cujete l terhadap bakteri aeromonas salmonicida secara in vitro br i antibacterial activity of the juice majapahit fruit crescentia cujete l to bacteria aeromonas salmonicida against in vitro i
topic aeromonas salmonicida, crescentia cujete l., antibiotic kanamycin
url https://e-journal.unair.ac.id/JIPK/article/view/11632
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