International market concentration of fresh blueberries in the period 2001—2020

Abstract There were no studies about the structure of the international fresh blueberry market in developing countries for contributing to the development of strategies and policies for the production, imports, and exports of fresh blueberries in the involved countries. The purpose of the study was...

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Main Authors: Roberto Macha Huamán, Fabiola Cruz Navarro Soto, Alejandro Ramírez Ríos, Emigdio Antonio Alfaro Paredes
Format: Article
Language:English
Published: Springer Nature 2023-12-01
Series:Humanities & Social Sciences Communications
Online Access:https://doi.org/10.1057/s41599-023-02455-7
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author Roberto Macha Huamán
Fabiola Cruz Navarro Soto
Alejandro Ramírez Ríos
Emigdio Antonio Alfaro Paredes
author_facet Roberto Macha Huamán
Fabiola Cruz Navarro Soto
Alejandro Ramírez Ríos
Emigdio Antonio Alfaro Paredes
author_sort Roberto Macha Huamán
collection DOAJ
description Abstract There were no studies about the structure of the international fresh blueberry market in developing countries for contributing to the development of strategies and policies for the production, imports, and exports of fresh blueberries in the involved countries. The purpose of the study was to evaluate the structure of the international fresh blueberry market in the period 2001–2020. The research design was non-experimental, and longitudinal, with trends on per capita consumption, the market concentration index, and a multiple linear regression model. It was concluded that per capita consumption is led by Canada and the USA and that the concentration indices of the four main countries [CR(4)] of production, imports, and exports went from very high concentration levels to high concentration levels. The eight main countries [CR(8)] of production and exports were at a very high level and imports went from a very high level to a high level; in addition, the Herfindal–Hirschman-Index (HHI) of production was at a highly concentrated level: (a) highly concentrated level in imports in the period 2001–2018, (b) moderately concentrated from 2019 in imports, (c) highly concentrated in exports in the period 2001–2009, (d) moderately concentrated in exports in the period 2010–2018, and (e) not concentrated in exports as of 2019; in addition, the multiple linear regression model showed that per capita consumption, market share, price, and production contribute with 94.3% of the explanation of the variability of fresh blueberry exports. Finally, it was recommended to study the blueberry consumption habits and access restrictions to other international markets for increasing blueberry exports.
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spelling doaj.art-25fc35ac964247f98d4e5bad7b3f12b22023-12-17T12:10:17ZengSpringer NatureHumanities & Social Sciences Communications2662-99922023-12-0110111210.1057/s41599-023-02455-7International market concentration of fresh blueberries in the period 2001—2020Roberto Macha Huamán0Fabiola Cruz Navarro Soto1Alejandro Ramírez Ríos2Emigdio Antonio Alfaro Paredes3Universidad César VallejoUniversidad César VallejoUniversidad César VallejoUniversidad César VallejoAbstract There were no studies about the structure of the international fresh blueberry market in developing countries for contributing to the development of strategies and policies for the production, imports, and exports of fresh blueberries in the involved countries. The purpose of the study was to evaluate the structure of the international fresh blueberry market in the period 2001–2020. The research design was non-experimental, and longitudinal, with trends on per capita consumption, the market concentration index, and a multiple linear regression model. It was concluded that per capita consumption is led by Canada and the USA and that the concentration indices of the four main countries [CR(4)] of production, imports, and exports went from very high concentration levels to high concentration levels. The eight main countries [CR(8)] of production and exports were at a very high level and imports went from a very high level to a high level; in addition, the Herfindal–Hirschman-Index (HHI) of production was at a highly concentrated level: (a) highly concentrated level in imports in the period 2001–2018, (b) moderately concentrated from 2019 in imports, (c) highly concentrated in exports in the period 2001–2009, (d) moderately concentrated in exports in the period 2010–2018, and (e) not concentrated in exports as of 2019; in addition, the multiple linear regression model showed that per capita consumption, market share, price, and production contribute with 94.3% of the explanation of the variability of fresh blueberry exports. Finally, it was recommended to study the blueberry consumption habits and access restrictions to other international markets for increasing blueberry exports.https://doi.org/10.1057/s41599-023-02455-7
spellingShingle Roberto Macha Huamán
Fabiola Cruz Navarro Soto
Alejandro Ramírez Ríos
Emigdio Antonio Alfaro Paredes
International market concentration of fresh blueberries in the period 2001—2020
Humanities & Social Sciences Communications
title International market concentration of fresh blueberries in the period 2001—2020
title_full International market concentration of fresh blueberries in the period 2001—2020
title_fullStr International market concentration of fresh blueberries in the period 2001—2020
title_full_unstemmed International market concentration of fresh blueberries in the period 2001—2020
title_short International market concentration of fresh blueberries in the period 2001—2020
title_sort international market concentration of fresh blueberries in the period 2001 2020
url https://doi.org/10.1057/s41599-023-02455-7
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AT alejandroramirezrios internationalmarketconcentrationoffreshblueberriesintheperiod20012020
AT emigdioantonioalfaroparedes internationalmarketconcentrationoffreshblueberriesintheperiod20012020