Efficacy of a school-based education intervention on the consumption of fruits, vegetables and carbonated soft drinks among adolescents

Efficacy of a school-based education intervention on the consumption of fruits, vegetables and carbonated soft drinks among adolescents

Abstract Objectives: To evaluate the efficacy of a school-based education intervention on the consumption of fruit, vegetables and carbonated soft drinks among adolescents. Design: Cluster-randomised controlled trial. Setting: Eight secondary schools from Dhaka, Bangladesh, participated in thi...

Full description

Bibliographic Details
Main Authors:	Kazi R Ahmed, Tracy Kolbe-Alexander, Asaduzzaman Khan
Format:	Article
Language:	English
Published:	Cambridge University Press 2023-12-01
Series:	Public Health Nutrition
Subjects:	Intervention Adolescent Nutrition education Fruit Vegetable Carbonated soft drinks
Online Access:	https://www.cambridge.org/core/product/identifier/S1368980023002094/type/journal_article

Similar Items

Consumption of sweetened soft drinks and energy drinks in adolescents in Slovakia: implications for paediatric nursing
by: Martina Bašková, et al.
Published: (2016-03-01)

Determinants of Fruits and Vegetables Consumption among In-School Adolescents in Ghana
by: Abdul-Aziz Seidu, et al.
Published: (2021-06-01)

Ultra-Processed Foods and Drinks Consumption Is Associated with Psychosocial Functioning in Adolescents
by: Marta Reales-Moreno, et al.
Published: (2022-11-01)

Intake of soft drinks and sugar sweetened beverages by Colombian children and adolescents
by: Oscar Fernando Herran, et al.

Pertinence of the recent school-based nutrition interventions targeting fruit and vegetable consumption in the United States:a systematic review
by: Christopher R. Aloia, et al.
Published: (2016-03-01)

Investigation of the Knowledge and Skill of Proper Consumption of Fruit and Vegetables among Shahrekord Adolescent Girls
by: Ali Ramezankhani, et al.
Published: (2016-10-01)

The Association of Soft Drink Consumption and the 24-Hour Movement Guidelines with Suicidality among Adolescents of the United States
by: Bao-Peng Liu, et al.
Published: (2022-04-01)

Does Fruit and Vegetable Consumption During Adolescence Predict Adult Depression? A Longitudinal Study of US Adolescents
by: Erin Hoare, et al.
Published: (2018-11-01)

Determinants of fruit and vegetable consumption among Tehranian adolescents: A qualitative research
by: Sakineh Rakhshanderou, et al.
Published: (2014-01-01)

Consumption of fruits and vegetables among adolescents in Arab Countries: a systematic review
by: Widad Zeidan, et al.
Published: (2023-01-01)

Consumption patterns of sweet drinks in a population of Australian children and adolescents (2003–2008)
by: Jensen Britt W, et al.
Published: (2012-09-01)

Socioeconomic differences in selected dietary habits among Norwegian 13–14 year-olds: a cross-sectional study
by: Madelene Skårdal, et al.
Published: (2014-07-01)

Mediators and moderators of the effects of a school-based intervention on adolescents’ fruit and vegetable consumption: the HEIA study
by: Merel Celine Daas, et al.
Published: (2024-01-01)

Associations between variety of fruits and vegetables consumed, diet quality and socio-demographic factors among 8th and 11th grade adolescents in Texas
by: Allison N Marshall, et al.
Published: (2023-02-01)

Association between perceived self-efficacy, outcome expectations and outcome evaluation and fruit and vegetables consumption in adolescent girls
by: Ali Ramezankhani, et al.
Published: (2017-05-01)

Health factor in soft drink consumption, German example
by: Krisztián Lőrinczi
Published: (2009-09-01)

The Boost study: design of a school- and community-based randomised trial to promote fruit and vegetable consumption among teenagers
by: Krølner Rikke, et al.
Published: (2012-03-01)

The impact of an innovative web-based school nutrition intervention to increase fruits and vegetables and milk and alternatives in adolescents: a clustered randomized trial
by: Karine Chamberland, et al.
Published: (2017-10-01)

Analysis of the consumption of energy drinks, fruit juices and other beverages among young athletes
by: Dariusz Nowak
Published: (2019-03-01)

Analysis of the consumption of energy drinks, fruit juices and other beverages among young athletes
by: Dariusz Nowak
Published: (2019-03-01)

Consumption of sugary soft drinks among children and adolescents in Germany. Results of the cross-sectional KiGGS Wave 2 study and trends
by: Gert B.M. Mensink, et al.
Published: (2018-03-01)

Trends in Fruit and Vegetable Consumption Among U.S. Men and Women, 1994–2005
by: Heidi Michels Blanck, PhD, et al.
Published: (2008-04-01)

Parental Education and the Association between Fruit and Vegetable Consumption and Asthma in Adolescents: The Greek Global Asthma Network (GAN) Study
by: George Antonogeorgos, et al.
Published: (2021-04-01)

Effect of a pediatric fruit and vegetable prescription program on child dietary patterns, food security, and weight status: a study protocol
by: Amy Saxe-Custack, et al.
Published: (2022-01-01)

Wellness in the Schools: A Lunch Intervention Increases Fruit and Vegetable Consumption
by: Pamela A. Koch, et al.
Published: (2021-09-01)

<strong>Comparison between carbonated and fruit-based soft drinks effect on calcium release from enamel surface of extracted permanent teeth</strong>
by: Darmayanti Siregar, et al.
Published: (2022-04-01)

Improving the health-promoting properties of fruit and vegetable products /
by: Tomas-Barberan, F. A. (Francisco A.), et al.
Published: (2008)

DUKUNGAN ORANG TUA KEPADA REMAJA DI KOTA BOGOR UNTUK MENGONSUMSI SAYUR DAN BUAH<br><i>[Parental Support for Adolescents’ Vegetable and Fruit Intake in Bogor City]</i>
by: Asri Christine Lubis, et al.
Published: (2018-10-01)

Increasing fruit and vegetables consumption among children: a systematic review of animated nutrition interventions
by: Ifeoluwa Omolara Bodunde, RDN, et al.
Published: (2022-12-01)

Gender Differences in Risk Factors for Adolescent Binge Drinking and Implications for Intervention and Prevention
by: Allyson L. Dir, et al.
Published: (2017-12-01)

SODA TAX IMPACT ON SOFT DRINKS CONSUMPTION: A SYSTEMATIC REVIEW
by: Diana Safraa Selimin, et al.
Published: (2024-03-01)

High-Fiber Diet during Pregnancy Characterized by More Fruit and Vegetable Consumption
by: Rachelle A. Pretorius, et al.
Published: (2020-12-01)

An Investigation of Fruits and Vegetables Intake Among Female Adolescents of the City of Isfahan
by: Peyman Yarmohammadi, et al.
Published: (2017-07-01)

Health-promoting properties of fruit and vegetables /
by: Terry, Leon A. (Leon Alexander), editor
Published: (2011)

School Fruit and Vegetables Scheme: Characteristics of Its Implementation in the European Union from 2009/10 to 2016/17
by: Iris Comino, et al.
Published: (2022-07-01)

The effects of soft drinks on the released of calcium from the enamel surface
by: Diandra Audyla Miranti, et al.
Published: (2015-07-01)

Mediators of parental educational differences in the intake of carbonated sugar-sweetened soft drinks among adolescents, and the moderating role of neighbourhood income
by: Teferi Mekonnen, et al.
Published: (2023-09-01)

Effect of a School-Based Intervention Based on Social Cognitive Theory on Fruit and Vegetable Consumption in Middle School Students in Tehran
by: Baran Hashemi, et al.
Published: (2011-12-01)

Fluoride content in bottled drinking waters, carbonated soft drinks and fruit juices in Davangere city, India
by: Thippeswamy H, et al.
Published: (2010-01-01)

Three-Year School-Based Multicomponent Intervention May Change Fruit and Vegetable Preferences in Primary School Children—A Quasi-Randomized Trial
by: Ana Ilić, et al.
Published: (2023-08-01)