Improved real-time quantitative reverse transcription PCR detection of norovirus following removal of inhibitors

Human norovirus (HuNoV) is an important enteric virus that can cause large gastroenteritis outbreaks via the fecal-oral route from contaminated water and produce. Real-time quantitative reverse transcription PCR (RT-qPCR) is the only method to apply the routine detection of HuNoV in various samples,...

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Main Authors: SungJun Park, Cheonghoon Lee, Kyuseon Cho, Hye Young Ko, Sung Jae Jang, GwangPyo Ko
Format: Article
Language:English
Published: Elsevier 2021-07-01
Series:Heliyon
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2405844021016637
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author SungJun Park
Cheonghoon Lee
Kyuseon Cho
Hye Young Ko
Sung Jae Jang
GwangPyo Ko
author_facet SungJun Park
Cheonghoon Lee
Kyuseon Cho
Hye Young Ko
Sung Jae Jang
GwangPyo Ko
author_sort SungJun Park
collection DOAJ
description Human norovirus (HuNoV) is an important enteric virus that can cause large gastroenteritis outbreaks via the fecal-oral route from contaminated water and produce. Real-time quantitative reverse transcription PCR (RT-qPCR) is the only method to apply the routine detection of HuNoV in various samples, however, inhibitors present in the samples can affect the accuracy and sensitivity of RT-qPCR results. Here, we suggest an inhibitor-removal treatment for two types of noroviruses using two commercial kits. Two types of water sample (surface and seawater) and four types of produce (green onions, lettuces, radishes, and strawberries) were evaluated. The recovery efficiencies of noroviruses in water samples clearly increased in surface and seawater samples with the inhibitor-removal treatment compared to untreated samples. Moreover, murine norovirus-1 was well recovered from the four types of produce with the inhibitor-removal treatment. The mean recovery efficiencies of HuNoV genogroup II genotype 4 in lettuces and strawberries were also increased in the treated samples. Therefore, we suggest that the inhibitor-removal treatment could be useful for improving the accuracy and sensitivity of RT-qPCR methods for noroviruses in water and produce.
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spelling doaj.art-2626dd97d9594440bc33896267f2a8e62022-12-21T17:12:37ZengElsevierHeliyon2405-84402021-07-0177e07560Improved real-time quantitative reverse transcription PCR detection of norovirus following removal of inhibitorsSungJun Park0Cheonghoon Lee1Kyuseon Cho2Hye Young Ko3Sung Jae Jang4GwangPyo Ko5Department of Environmental Health Sciences, Graduate School of Public Health, Seoul National University, Seoul, Republic of Korea; N-Bio, Seoul National University, Seoul, Republic of KoreaDepartment of Environmental Health Sciences, Graduate School of Public Health, Seoul National University, Seoul, Republic of Korea; Institute of Health and Environment, Seoul National University, Seoul, Republic of Korea; Corresponding author.Department of Environmental Health Sciences, Graduate School of Public Health, Seoul National University, Seoul, Republic of KoreaDepartment of Environmental Health Sciences, Graduate School of Public Health, Seoul National University, Seoul, Republic of KoreaDepartment of Environmental Health Sciences, Graduate School of Public Health, Seoul National University, Seoul, Republic of KoreaDepartment of Environmental Health Sciences, Graduate School of Public Health, Seoul National University, Seoul, Republic of Korea; N-Bio, Seoul National University, Seoul, Republic of Korea; Institute of Health and Environment, Seoul National University, Seoul, Republic of Korea; Corresponding author.Human norovirus (HuNoV) is an important enteric virus that can cause large gastroenteritis outbreaks via the fecal-oral route from contaminated water and produce. Real-time quantitative reverse transcription PCR (RT-qPCR) is the only method to apply the routine detection of HuNoV in various samples, however, inhibitors present in the samples can affect the accuracy and sensitivity of RT-qPCR results. Here, we suggest an inhibitor-removal treatment for two types of noroviruses using two commercial kits. Two types of water sample (surface and seawater) and four types of produce (green onions, lettuces, radishes, and strawberries) were evaluated. The recovery efficiencies of noroviruses in water samples clearly increased in surface and seawater samples with the inhibitor-removal treatment compared to untreated samples. Moreover, murine norovirus-1 was well recovered from the four types of produce with the inhibitor-removal treatment. The mean recovery efficiencies of HuNoV genogroup II genotype 4 in lettuces and strawberries were also increased in the treated samples. Therefore, we suggest that the inhibitor-removal treatment could be useful for improving the accuracy and sensitivity of RT-qPCR methods for noroviruses in water and produce.http://www.sciencedirect.com/science/article/pii/S2405844021016637NorovirusReal-time quantitative reverse transcription PCRInhibitorWaterVegetableBerry
spellingShingle SungJun Park
Cheonghoon Lee
Kyuseon Cho
Hye Young Ko
Sung Jae Jang
GwangPyo Ko
Improved real-time quantitative reverse transcription PCR detection of norovirus following removal of inhibitors
Heliyon
Norovirus
Real-time quantitative reverse transcription PCR
Inhibitor
Water
Vegetable
Berry
title Improved real-time quantitative reverse transcription PCR detection of norovirus following removal of inhibitors
title_full Improved real-time quantitative reverse transcription PCR detection of norovirus following removal of inhibitors
title_fullStr Improved real-time quantitative reverse transcription PCR detection of norovirus following removal of inhibitors
title_full_unstemmed Improved real-time quantitative reverse transcription PCR detection of norovirus following removal of inhibitors
title_short Improved real-time quantitative reverse transcription PCR detection of norovirus following removal of inhibitors
title_sort improved real time quantitative reverse transcription pcr detection of norovirus following removal of inhibitors
topic Norovirus
Real-time quantitative reverse transcription PCR
Inhibitor
Water
Vegetable
Berry
url http://www.sciencedirect.com/science/article/pii/S2405844021016637
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