Current Status and Issues of Research on the Internationalization of Restaurant Chains:

While it is not an overstatement to say that the “Internationalization of restaurant chains” had been led by American restaurant chains over many years, it has entered a new phase in the 21st century, as the internationalization of Asian restaurant chains has expanded, being led by Japanese restaura...

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Bibliographic Details
Main Author: Sohee Lee
Format: Article
Language:Japanese
Published: Japan Marketing Academy 2018-12-01
Series:Maketingu Janaru
Subjects:
Online Access:https://www.jstage.jst.go.jp/article/marketing/38/2/38_2018.042/_html/-char/en