Results of testing the new variety of carrots in the conditions of the Rostov region

Relevance. ICarrots are known all over the world. It contains a large amount of carotene-provitamin A and a lot of useful substances – vitamin C, sugar pectin’s, potassium, and essential oils. This valuable crop is grown all over the world and in different weather and climatic conditions. When growi...

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Main Author: L. А. Yusupova
Format: Article
Language:English
Published: Federal State Budgetary Scientific Institution "Federal Scientific Vegetable Center" 2021-10-01
Series:Овощи России
Subjects:
Online Access:https://www.vegetables.su/jour/article/view/1819
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author L. А. Yusupova
author_facet L. А. Yusupova
author_sort L. А. Yusupova
collection DOAJ
description Relevance. ICarrots are known all over the world. It contains a large amount of carotene-provitamin A and a lot of useful substances – vitamin C, sugar pectin’s, potassium, and essential oils. This valuable crop is grown all over the world and in different weather and climatic conditions. When growing carrots, it is necessary to carefully select varieties and hybrids that will give a high commercial yield, as well as are resistant to biotic and abiotic factors.Materials and methods. The research was conducted in 2018-2019 in the fields of the Biryuchekut vegetable breeding experimental station of the branch of the Federal Scientific Vegetable Center in open ground conditions. The object of research was the varieties of carrots.Results. While breeding work on the Biryuchekutsky vegetable breeding experimental station a new variety of carrot Aksinya was obtained. In 2018, it was included in the station variety test. The new promising variety has an earlier maturation period on average 10 days earlier than the standards, a conical, blunt-edged form of orange-colored root crops with high taste qualities. The yield is at the level of 45 t / ha. It has excellent preservation during winter storage, resistance to diseases, as well as the ability to grow in arid and hot climates on heavy soils, while maintaining a high marketability of 72-76%.
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spelling doaj.art-26ab2293e83749bcae9a44ec0b1141902024-03-28T06:09:02ZengFederal State Budgetary Scientific Institution "Federal Scientific Vegetable Center"Овощи России2072-91462618-71322021-10-0105273110.18619/2072-9146-2021-5-27-311298Results of testing the new variety of carrots in the conditions of the Rostov regionL. А. Yusupova0Biryuchekutsky vegetable breeding experimental station – branch of the Federal state budgetary scientific institution «Federal scientific vegetable center» (BVBES – branch of the FSBSI FSVC); LLC "SSC Rostov" of the Agroholding "Poisk"Relevance. ICarrots are known all over the world. It contains a large amount of carotene-provitamin A and a lot of useful substances – vitamin C, sugar pectin’s, potassium, and essential oils. This valuable crop is grown all over the world and in different weather and climatic conditions. When growing carrots, it is necessary to carefully select varieties and hybrids that will give a high commercial yield, as well as are resistant to biotic and abiotic factors.Materials and methods. The research was conducted in 2018-2019 in the fields of the Biryuchekut vegetable breeding experimental station of the branch of the Federal Scientific Vegetable Center in open ground conditions. The object of research was the varieties of carrots.Results. While breeding work on the Biryuchekutsky vegetable breeding experimental station a new variety of carrot Aksinya was obtained. In 2018, it was included in the station variety test. The new promising variety has an earlier maturation period on average 10 days earlier than the standards, a conical, blunt-edged form of orange-colored root crops with high taste qualities. The yield is at the level of 45 t / ha. It has excellent preservation during winter storage, resistance to diseases, as well as the ability to grow in arid and hot climates on heavy soils, while maintaining a high marketability of 72-76%.https://www.vegetables.su/jour/article/view/1819carrotvarietyyieldqualityrostov region
spellingShingle L. А. Yusupova
Results of testing the new variety of carrots in the conditions of the Rostov region
Овощи России
carrot
variety
yield
quality
rostov region
title Results of testing the new variety of carrots in the conditions of the Rostov region
title_full Results of testing the new variety of carrots in the conditions of the Rostov region
title_fullStr Results of testing the new variety of carrots in the conditions of the Rostov region
title_full_unstemmed Results of testing the new variety of carrots in the conditions of the Rostov region
title_short Results of testing the new variety of carrots in the conditions of the Rostov region
title_sort results of testing the new variety of carrots in the conditions of the rostov region
topic carrot
variety
yield
quality
rostov region
url https://www.vegetables.su/jour/article/view/1819
work_keys_str_mv AT layusupova resultsoftestingthenewvarietyofcarrotsintheconditionsoftherostovregion