Antibacterial activity testing of ethanolic extract of aloe vera leaf and gel against methicillin-resistant Staphylococcus aureus

Introduction: The interest on Aloe vera based herbal products is fast growing during recent years, particularly in medication regarding their antibacterial properties which had a lot of active components such as saponin and anthraquinone. Methicillin-resistant Staphylococcus aureus has emerged as on...

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Main Authors: Tias Eka Pratiwi, Warta Dewi, Eddy Prijono
Format: Article
Language:English
Published: Universitas Padjadjaran 2014-07-01
Series:Padjadjaran Journal of Dentistry
Subjects:
Online Access:http://jurnal.unpad.ac.id/pjd/article/view/26702
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author Tias Eka Pratiwi
Warta Dewi
Eddy Prijono
author_facet Tias Eka Pratiwi
Warta Dewi
Eddy Prijono
author_sort Tias Eka Pratiwi
collection DOAJ
description Introduction: The interest on Aloe vera based herbal products is fast growing during recent years, particularly in medication regarding their antibacterial properties which had a lot of active components such as saponin and anthraquinone. Methicillin-resistant Staphylococcus aureus has emerged as one of the most important human pathogens causing nosocomial infections and became the first priority as a consequence of their resistancy. The purpose of this study is to determine the minimum levels of ethanol extract of leaves and Aloe Vera gel that can inhibit MRSA and find out whether there are differences in antibacterial power between of ethanol extract of leaves and Aloe Vera gel. Methods: Ten isolates of MRSA were investigated for their sensitivity to Aloe vera leaf and gel extract using the serial dilution method by doing two times repetition and statistically analyzed according to t-test method. Result: The result shows that the Minimum Inhibitory Concentration of Aloe vera leaf and gel extract each located at a concentration of 25% and 12,5%. There is a significant difference in antibacterial power between the ethanol extract of leaves and Aloe Vera gel in inhibiting MRSA with MIC values of 25% and 12.5% Conclusion: There was a difference between Aloe vera leaf and gel extract antibacterial activity, where the gel extract is more effective than leaf extract.
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spelling doaj.art-26bc91537fe34038863d2b2b79a628002022-12-21T18:51:25ZengUniversitas PadjadjaranPadjadjaran Journal of Dentistry1979-02012549-62122014-07-0126210.24198/pjd.vol26no2.2670212744Antibacterial activity testing of ethanolic extract of aloe vera leaf and gel against methicillin-resistant Staphylococcus aureusTias Eka Pratiwi0Warta Dewi1Eddy Prijono2Universitas PadjadjaranUniversitas PadjadjaranUniversitas PadjadjaranIntroduction: The interest on Aloe vera based herbal products is fast growing during recent years, particularly in medication regarding their antibacterial properties which had a lot of active components such as saponin and anthraquinone. Methicillin-resistant Staphylococcus aureus has emerged as one of the most important human pathogens causing nosocomial infections and became the first priority as a consequence of their resistancy. The purpose of this study is to determine the minimum levels of ethanol extract of leaves and Aloe Vera gel that can inhibit MRSA and find out whether there are differences in antibacterial power between of ethanol extract of leaves and Aloe Vera gel. Methods: Ten isolates of MRSA were investigated for their sensitivity to Aloe vera leaf and gel extract using the serial dilution method by doing two times repetition and statistically analyzed according to t-test method. Result: The result shows that the Minimum Inhibitory Concentration of Aloe vera leaf and gel extract each located at a concentration of 25% and 12,5%. There is a significant difference in antibacterial power between the ethanol extract of leaves and Aloe Vera gel in inhibiting MRSA with MIC values of 25% and 12.5% Conclusion: There was a difference between Aloe vera leaf and gel extract antibacterial activity, where the gel extract is more effective than leaf extract.http://jurnal.unpad.ac.id/pjd/article/view/26702aloe vera ethanolic extract leaf, aloe vera ethanolic extract gel, mrsa, antibacterial activity.
spellingShingle Tias Eka Pratiwi
Warta Dewi
Eddy Prijono
Antibacterial activity testing of ethanolic extract of aloe vera leaf and gel against methicillin-resistant Staphylococcus aureus
Padjadjaran Journal of Dentistry
aloe vera ethanolic extract leaf, aloe vera ethanolic extract gel, mrsa, antibacterial activity.
title Antibacterial activity testing of ethanolic extract of aloe vera leaf and gel against methicillin-resistant Staphylococcus aureus
title_full Antibacterial activity testing of ethanolic extract of aloe vera leaf and gel against methicillin-resistant Staphylococcus aureus
title_fullStr Antibacterial activity testing of ethanolic extract of aloe vera leaf and gel against methicillin-resistant Staphylococcus aureus
title_full_unstemmed Antibacterial activity testing of ethanolic extract of aloe vera leaf and gel against methicillin-resistant Staphylococcus aureus
title_short Antibacterial activity testing of ethanolic extract of aloe vera leaf and gel against methicillin-resistant Staphylococcus aureus
title_sort antibacterial activity testing of ethanolic extract of aloe vera leaf and gel against methicillin resistant staphylococcus aureus
topic aloe vera ethanolic extract leaf, aloe vera ethanolic extract gel, mrsa, antibacterial activity.
url http://jurnal.unpad.ac.id/pjd/article/view/26702
work_keys_str_mv AT tiasekapratiwi antibacterialactivitytestingofethanolicextractofaloeveraleafandgelagainstmethicillinresistantstaphylococcusaureus
AT wartadewi antibacterialactivitytestingofethanolicextractofaloeveraleafandgelagainstmethicillinresistantstaphylococcusaureus
AT eddyprijono antibacterialactivitytestingofethanolicextractofaloeveraleafandgelagainstmethicillinresistantstaphylococcusaureus