Genetic variability analysis of partially salt tolerant local and inbred rice (Oryza sativa L.) through molecular markers

Random Amplified Polymorphic DNA (RAPD) analysis was performed to assess the genetic variability in sixteen selected germplasms of rice, Oryza sativa L. using eight decamer RAPD primers. The data obtained from this investigation reveals a high level of polymorphism between cultivars. The primers pro...

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Main Authors: Sonia Rani Mazumder, Hammadul Hoque, Beethi Sinha, Woasifur Rahman Chowdhury, Md Nazmul Hasan, Shamsul H. Prodhan
Format: Article
Language:English
Published: Elsevier 2020-08-01
Series:Heliyon
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2405844020311774
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author Sonia Rani Mazumder
Hammadul Hoque
Beethi Sinha
Woasifur Rahman Chowdhury
Md Nazmul Hasan
Shamsul H. Prodhan
author_facet Sonia Rani Mazumder
Hammadul Hoque
Beethi Sinha
Woasifur Rahman Chowdhury
Md Nazmul Hasan
Shamsul H. Prodhan
author_sort Sonia Rani Mazumder
collection DOAJ
description Random Amplified Polymorphic DNA (RAPD) analysis was performed to assess the genetic variability in sixteen selected germplasms of rice, Oryza sativa L. using eight decamer RAPD primers. The data obtained from this investigation reveals a high level of polymorphism between cultivars. The primers produced a total of 255 bands of which all 255 bands were polymorphic indicating 100% polymorphism. The size of the amplified bands ranged from 220 bp to 2290 bp. The number of polymorphic fragments ranged from 24 to 49 with an average of 32 polymorphic fragments for each primer. The primer OPX04 produced the maximum number (49) of polymorphic bands while the OPB04 and OPB17 produced the minimum number (24) of polymorphic bands. The polymorphic information content (PIC) values ranged from 0.6616 to 0.8845 with an average of 0.832. The highest PIC value (0.8845) was obtained for primer OPL03. The RAPD data was analyzed to determine the pair-wise genetic similarity coefficients which ranged from 0.00 to 0.83. The BRRIdhan 23 and the BRRIdhan 41 varieties were the closest genotypes with the highest similarity index of 83%. This was followed by 77% similarity between a pair of cultivars Kalamona and Horkuch. On the other hand, 100% dissimilarity was seen between BRRIdhan 53, BRRIdhan 50, BRRIdhan 10, BRRIdhan 70, BRRIdhan 54, BRRIdhan 40, BRRIdhan 23, BRRIdhan 47, BRRIdhan 41 and Dadsail respectively and between BRRIdhan 53 and Horkuch; indicating a high level of variability between paired genotypes. Cluster analysis was performed using Unweighted Paired Group of Arithmetic Means (UPGMA). The UPGMA dendrogram resolved the selected rice cultivars into four clusters.
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spelling doaj.art-26d05d915145410aa0ec99a23b9e9dd22022-12-22T01:04:54ZengElsevierHeliyon2405-84402020-08-0168e04333Genetic variability analysis of partially salt tolerant local and inbred rice (Oryza sativa L.) through molecular markersSonia Rani Mazumder0Hammadul Hoque1Beethi Sinha2Woasifur Rahman Chowdhury3Md Nazmul Hasan4Shamsul H. Prodhan5Department of Genetic Engineering and Biotechnology, Shahjalal University of Science and Technology, Sylhet 3114, BangladeshDepartment of Genetic Engineering and Biotechnology, Shahjalal University of Science and Technology, Sylhet 3114, BangladeshDepartment of Genetic Engineering and Biotechnology, Shahjalal University of Science and Technology, Sylhet 3114, BangladeshDepartment of Genetic Engineering and Biotechnology, Shahjalal University of Science and Technology, Sylhet 3114, BangladeshDepartment of Genetic Engineering and Biotechnology, Shahjalal University of Science and Technology, Sylhet 3114, BangladeshDepartment of Genetic Engineering and Biotechnology, Shahjalal University of Science and Technology, Sylhet 3114, Bangladesh; Corresponding author.Random Amplified Polymorphic DNA (RAPD) analysis was performed to assess the genetic variability in sixteen selected germplasms of rice, Oryza sativa L. using eight decamer RAPD primers. The data obtained from this investigation reveals a high level of polymorphism between cultivars. The primers produced a total of 255 bands of which all 255 bands were polymorphic indicating 100% polymorphism. The size of the amplified bands ranged from 220 bp to 2290 bp. The number of polymorphic fragments ranged from 24 to 49 with an average of 32 polymorphic fragments for each primer. The primer OPX04 produced the maximum number (49) of polymorphic bands while the OPB04 and OPB17 produced the minimum number (24) of polymorphic bands. The polymorphic information content (PIC) values ranged from 0.6616 to 0.8845 with an average of 0.832. The highest PIC value (0.8845) was obtained for primer OPL03. The RAPD data was analyzed to determine the pair-wise genetic similarity coefficients which ranged from 0.00 to 0.83. The BRRIdhan 23 and the BRRIdhan 41 varieties were the closest genotypes with the highest similarity index of 83%. This was followed by 77% similarity between a pair of cultivars Kalamona and Horkuch. On the other hand, 100% dissimilarity was seen between BRRIdhan 53, BRRIdhan 50, BRRIdhan 10, BRRIdhan 70, BRRIdhan 54, BRRIdhan 40, BRRIdhan 23, BRRIdhan 47, BRRIdhan 41 and Dadsail respectively and between BRRIdhan 53 and Horkuch; indicating a high level of variability between paired genotypes. Cluster analysis was performed using Unweighted Paired Group of Arithmetic Means (UPGMA). The UPGMA dendrogram resolved the selected rice cultivars into four clusters.http://www.sciencedirect.com/science/article/pii/S2405844020311774AgricultureBiochemistryGeneticsMolecular biologyVariabilityIndica rice
spellingShingle Sonia Rani Mazumder
Hammadul Hoque
Beethi Sinha
Woasifur Rahman Chowdhury
Md Nazmul Hasan
Shamsul H. Prodhan
Genetic variability analysis of partially salt tolerant local and inbred rice (Oryza sativa L.) through molecular markers
Heliyon
Agriculture
Biochemistry
Genetics
Molecular biology
Variability
Indica rice
title Genetic variability analysis of partially salt tolerant local and inbred rice (Oryza sativa L.) through molecular markers
title_full Genetic variability analysis of partially salt tolerant local and inbred rice (Oryza sativa L.) through molecular markers
title_fullStr Genetic variability analysis of partially salt tolerant local and inbred rice (Oryza sativa L.) through molecular markers
title_full_unstemmed Genetic variability analysis of partially salt tolerant local and inbred rice (Oryza sativa L.) through molecular markers
title_short Genetic variability analysis of partially salt tolerant local and inbred rice (Oryza sativa L.) through molecular markers
title_sort genetic variability analysis of partially salt tolerant local and inbred rice oryza sativa l through molecular markers
topic Agriculture
Biochemistry
Genetics
Molecular biology
Variability
Indica rice
url http://www.sciencedirect.com/science/article/pii/S2405844020311774
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