Research Progress in the Allergenicity of Kidney Bean Lectins

Kidney beans are one of the most important economic legumes in China, and are cultivated extensively worldwide for their high nutritional value. However, food safety incidents caused by improper or inadequate cooking of kidney beans have occurred from time to time, which are generally believed to be...

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Bibliographic Details
Main Author: GAO Kuan, HE Shudong
Format: Article
Language:English
Published: China Food Publishing Company 2023-11-01
Series:Shipin Kexue
Subjects:
Online Access:https://www.spkx.net.cn/fileup/1002-6630/PDF/2023-44-21-044.pdf

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