A Comparison of Microbial Communities of Mango and Orange Residues for Bioprospecting of Biosurfactant Producers

A Comparison of Microbial Communities of Mango and Orange Residues for Bioprospecting of Biosurfactant Producers

Plants and their derivatives, such as fruits, can be inhabited by different bacteria. However, this microbiota is still poorly studied. Among the wide variety of metabolites that bacteria produce, biosurfactants have been identified as potential molecules in the development of bioprocesses for vario...

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Bibliographic Details
Main Authors: Fernanda de Paula, Natália Vama Vieira, Gabriela Fiori da Silva, Tiago Palladino Delforno, Iolanda Cristina Silveira Duarte
Format: Article
Language:English
Published: MDPI AG 2022-05-01
Series:Ecologies
Subjects:
biosurfactants
fruit residues
microbial diversity
statistical analysis
16S rRNA sequencing
Online Access:https://www.mdpi.com/2673-4133/3/2/10

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