Effects of Growing Cycle and Genotype on the Morphometric Properties and Glucosinolates Amount and Profile of Sprouts, Microgreens and Baby Leaves of Broccoli (<i>Brassica oleracea</i> L. var. <i>italica</i> Plenck) and Kale (<i>B. oleracea</i> L. var. <i>acephala</i> DC.)
Some new foods (sprouts, microgreens and baby leaf) of the brassica genus are appreciated for their nutritional and nutraceutical values. The aim of this experimental trial was to improve the nutraceutical traits of these foods by evaluating the effects of the climatic condition, genotype, and plant...
Main Authors: | Maria Concetta Di Bella, Stefania Toscano, Donata Arena, Diego A. Moreno, Daniela Romano, Ferdinando Branca |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-08-01
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Series: | Agronomy |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4395/11/9/1685 |
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